What should middle-aged cerebral thrombosis pay attention to in diet? What dietotherapy methods are there?

What is the specific situation of the patient now, how to treat him, what medicine he used, whether he has high blood pressure, whether he insisted on taking medicine, what is the specific situation after taking medicine, how old he is, how long his medical history is, whether he is a man or a woman, and so on. Please tell us in detail.

Be sure to pay attention to the patient's diet, eat less and eat more meals, chew slowly, eat three or four meals, seven or eight meals, quit smoking and drink less, give up irritating food, and eat more fresh green vegetables, fruits, carrots, onions, bean sprouts, corn porridge, millet porridge, black fungus, oatmeal, oatmeal, jujube, tomatoes, sweet potatoes, pork and seafood. Remove the upper oil layer when drinking soup, drink plenty of water, drink a cup of boiled water about half an hour after waking up before going to bed, keep cheerful and emotionally stable, chat with everyone more, talk and laugh, don't be too emotional, don't sulk often, walk more after meals, exercise moderately, and take slight sweating as the maximum activity. Remember one sentence: keep your mouth closed, your legs open, your mood stable, and drink plenty of water.

I wish the patient a speedy recovery. You can leave a message in time if you have anything.