Taste characteristics of Banzhang tea

Lao Banzhang, known as the "king of tea", is an aristocrat in tea and the most tea-flavored tea.

Characteristics of Banzhang Pu 'er tea:

1, the standard big leaf tea, so the rope is thick and the bud head is fat and fluffy.

2. There is a strong charm of Shan Ye. Smell loose tea and tea cakes have the unique fragrance of ancient tea, and the fragrance seems to be between orchid fragrance and nectar fragrance.

3, the aroma is very strong, and it can be smelled on the tea soup, the bottom of the leaf and the bottom of the cup. The aroma left at the bottom of the cup is thicker and longer than ordinary ancient tea.

4. Bitterness degenerates quickly and turns back to sweetness in about a minute. The old monitor is the overlord of Pu 'er.

Its leaf bottom is thick, the bud tip is thick and bright, the tea is thick and lasting, the charm is rich, and the sweetness is fast and lasting; The soup is bright, the leaves are soft, symmetrical and slightly honey-scented; The aroma is pure, rich and stable, and the taste is rich. Drinking it has the functions of resolving phlegm, moistening throat and promoting fluid production.