How to make duck feet

The disease came quietly, probably because we have been eating out. We should take this as a lesson. The following is an introduction about roast duck feet, and we will make them ourselves in the future.

1. 12 Wash 8 duck feet and cut off the nails on them.

2.2 1 tomato 1 slice, wash celery and cut into sections.

3. 1 Add appropriate amount of water to the pot, add duck feet and cook for 5 minutes.

4.2 New Orleans barbecue material is about 20g, add appropriate amount of water and mix well.

5. Take out the duck feet and drain.

6. Heat oil in the pan and add tomatoes and stir fry.

7. Add celery stalks and stir fry.

8. Stir fry for a while and then add duck feet to stir fry.

9. Add a large bowl of water and bring to a boil until the tomatoes are dissolved in the soup.

10. After the tomatoes are burnt, add the New Orleans barbecue sauce before burning.

1 1. Finally, add celery leaves.

I believe you must have a deep understanding of this dish after reading the above method of using roast duck feet with barbecue sauce, so you must do it yourself.