Want to open a beverage factory, specializing in the production of fruit juice, who has any good ideas to help, how to process. 50 points

Foreword:

As far as positioning is concerned, first of all, your positioning has been very clear, specializing in making healthy drinks without additives! Then the word-of-mouth of your product, publicity strategy and sales target group must be carried out around this theme! With the core demand, enterprises can develop in the long run!

Process:

Let's talk about the process first:

1, preparation before plant opening:

Site selection-equipment purchase-decoration-listing-recruitment.

Location: As a production enterprise, location is the most important. When it comes to transportation and production costs, corporate facade is a problem that cannot be ignored. Site selection should focus on cost saving and convenient transportation. We can choose a certain area, where there are many production enterprises and close to the city with convenient transportation, as the factory of the production enterprises. On the one hand, the cost of the factory building is relatively low, on the one hand, the transportation is convenient, and on the other hand, the manpower is relatively easy to recruit. The outer ring area of some second-and third-tier cities is a good choice!

Buy equipment: First of all, the output of beverages should keep up. Since you have the technology to make juice, you should know the process of making juice, from the steps of purchasing raw materials-squeezing-bottling. At this time, you should control the cost from all aspects, shorten the time and increase the income.

For example, buy the corresponding raw water filtration and injection equipment, fruit sorting feeder, fruit press, disinfection equipment, bottling equipment and so on! Generally, these devices are sold on some platforms such as Alibaba. I won't say any more.

The purpose of doing this is to improve production efficiency. If you want to expand the scale of the enterprise in the future, there are also minimum requirements.

But I have to mention it here. If you want to keep your own production process, no additives, harmless drinks. But also retains the flavor. You need to contact the manufacturer who bought the equipment and discuss your requirements with them, but it's okay to use their machines completely, but you need to think carefully about this. Don't go too far, give up everything, have no own characteristics!

Decoration: As a food enterprise, the Industrial and Commercial Bureau is very strict! Under the condition of not affecting its own capital operation, try to follow the standards and norms. You can ask the local industrial and commercial bureau about this. Not much to say here.

Listing: go to the industrial and commercial bureau to register the corresponding enterprise name and business license! This is a facade problem, LOGO and company name must be considered! It must be simple and easy to remember, not ambiguous or too popular, which makes people feel boring!

Recruitment: before the official opening, recruit management and employees of all departments!

In the early days, the management of an enterprise could have one boss and two vice presidents. In charge of three departments respectively!

The framework can be divided into three main parts.

1, Finance Department-Finance, Warehouse and Purchasing Department

In charge of the company's finance, material procurement, import and export.

2. Manufacturing Department-subordinate workshops are named after each equipment.

Responsible for all production links of the company.

3. Administration Department-Manpower, Administration and Audit

Responsible for the overall operation of the company

Let's call it a day. Add it tomorrow!