Talking about onions

I used to eat onions when I was young. I came home from school and found my mother crying while cutting vegetables, so I don't know what happened. My mother said onions hurt my eyes. Later, the neighbor said it would be better to put a bowl of water next to it when cutting onions.

? I seldom eat onions when I grow up, because I think it stinks, but my mother-in-law is from the south and loves onions. She can cut it in water when she cuts it, or soak it in water at that time, so that the onion is less spicy.

? What are the benefits of onions? According to Compendium of Materia Medica, onion is the stem of Liliaceae herb, which can be divided into white, red and Huang San species according to skin color. This is a very common and cheap carrot. People don't like the spicy aroma of onion very much, but it is very popular abroad and is known as the queen of vegetables, with high nutritional value.

? Onions are warm, sweet and have insecticidal effect. Modern medicine believes that onion can strengthen the spleen, dispel cold, warm and activate yang, refresh the brain, and has the effect of removing blood stasis and detoxifying. Indications: Exogenous cold, nasal congestion, hypertension, hyperlipidemia, dysentery, etc.

? Of course, onions are not suitable. For example, if you eat too many onions, you will get angry and get hot. People with itchy skin, eye diseases, stomach diseases and lung and stomach inflammation should eat less. Onion heating time should not be too long, onion will produce volatile gases, eat too much will flatulence, exhaust too much, uncomfortable.

? That's the truth. Enough is enough.