Joke Collection Website - Mood Talk - What if the refrigerator freezes? 1 towels are fine.
What if the refrigerator freezes? 1 towels are fine.
Let's talk about the principle of refrigerator freezing first: the air humidity in the refrigerator is relatively high, but the temperature of the evaporator in the refrigerator is relatively low, so the water vapor in the refrigerator will condense on the back wall to form ice.
After the temperature of the cold storage room drops, the ice in the back wall of the cold storage room will melt into water and flow out through the drainage hole. However, the drain hole of the refrigerator is blocked or set in the wrong way, which leads to poor water flow or incomplete ice melting, which will lead to freezing in the refrigerator freezer. Specifically, there are mainly these reasons:
1, refrigerator door seal aging
If A4 paper is added to the refrigerator door, if it can be easily torn off, it means that the door seal is aging and the seal is not tight. If the seal is not tight, it will cause air leakage and lead to serious loss of cold air. In this case, it is necessary to repair or replace the new sealing strip.
2. Always open the refrigerator door.
Frequently opening the refrigerator door will cause the hot air outside to continuously enter the refrigerator and condense into water, which can not be discharged in time, leading to freezing and frosting. In this case, be careful not to open and close the refrigerator door frequently, and speed up every time you take something from the refrigerator.
Step 3 store high-temperature food
High-temperature food will instantly form a large number of water mist and water droplets in the refrigerator, and then it will condense into ice as the temperature drops. So high-temperature food needs to be put outside and cooled a little before it can be put in. If the moisture is too high, you need to cover it with a layer of plastic wrap.
Refrigerator maintenance free hotline: 400-017-110.
The temperature controller is out of order.
The thermostat can't accurately sense the temperature change, so the cold room of the refrigerator is getting more and more frozen, and there will be icing. Just change a thermostat.
First, unplug the refrigerator, cut off the power supply, ensure safe operation, take out the food in the refrigerator and empty the refrigerator.
Here's the point, melting ice! Put bowls of hot water in the refrigerator, about 60 degrees Celsius, and then put a towel with good water absorption at the bottom of the refrigerator.
After about ten minutes, a lot of ice cubes in the refrigerator will melt and fall off. If the frost layer is too thick, you can choose several pots of hot water to use together, and put one pot of hot water on each layer, so the defrosting speed will be much faster.
Finally, after deicing, dry it with a towel and coat the inner wall around the refrigerator with a layer of vegetable oil. You can peel off the ice easily in the next frost.
Finally, Xiao Wei reminded everyone that we must form a good habit of using the refrigerator correctly. The temperature in the refrigerator should not be set too low, food should not be placed too much, and food should not be placed too close to the inner wall of the refrigerator. Clean the refrigerator regularly at ordinary times to prevent the drain hole from clogging and make the refrigerator more durable.
Refrigerator maintenance free hotline 400-017-11/kloc-0.
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