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What is the best snack in Longxi? Ask god for help

Long Yuan Sanjue Snacks: Golden Money Meat-also known as Butterfly Meat, which looks like money, has butterfly-shaped patterns, bright colors and delicious taste, and has a special function of nourishing and strengthening essence. According to legend, the Tang Dynasty offered offerings to the imperial court. Money meat is made by special pickling with donkey whip. Ham-the fat man is crystal clear, it is not greasy to eat, and the thin man is rotten like a peach, and the taste is mellow. Ham curing began in Qianlong period, and was sold in Lanzhou, Xi, Xinjiang and other places in history, and now it has been exported to the United States and South Korea. Won the title of Gansu famous specialty. Mouth strips-elastic and crisp, with a long aftertaste, are relished by gourmets and good drinkers. Cured mutton-fat but not greasy, thin but not smelly, fresh and colorful, mellow and delicious, is a good seasoning, and it will not change its taste after being stored for half a month. Longxi roast chicken powder-processed from chicken, eggs, starch, spinach juice and various seasonings, there are brown soup, green powder and meat eggs, which can be eaten in all seasons. In hot summer, it's cold, refreshing and delicious. Hot food in severe winter, fresh and fragrant, with excellent wine, especially in the early stage of recovery, nourishing with roast chicken powder has a quick-acting effect, so it is suitable for both the north and the south, and is suitable for all ages. Longxi roast chicken powder was once rated as a special snack by Gansu Provincial Department of Commerce and published in China Cooking magazine. The local snacks in Longxi include pickled donkey meat, salted beef, braised pork, "Yiyin", "Mantianxing" leek steamed stuffed bun, pork and mutton steamed stuffed bun, buckwheat noodles, wave powder, pink fish, mashed horn, sugar cake, bean curd, lotus seed beans, naked oats, glutinous rice, fermented grains and stuffed skin.