How can I easily open the bottle cap of Laoganma?

Laoganma is really popular all over the world, and Laoganma can be seen everywhere.

But it's certainly not easy to eat delicious Laoganma. Especially for the newly bought Laoganma, it is definitely not easy to open the bottle cap. Answer the Lord and share his secret here.

Laodopted mother has three easy ways to open it, so I'll introduce them to you here. Easy, simple, convenient and practical, no longer have to worry about not opening the lid of Laoganma ~

Method 1:

1. First, turn Laoganma's bottle upside down, and then gently pat the bottom of the bottle with your hand. Knock a few more times. The method used here is to reduce the pressure difference between the inside and outside of the bottle, so as to open it. ) It's almost done. Put the bottle back.

2. Shake the bottle by hand again to ensure that it will not spill when opening the bottle cap of Laoganma. So try to keep the sauce in Laoganma away from the bottle cap.

3. Finally, unscrew the cover counterclockwise.

Method 2:

1. Prepare some hot water. Then pour Laoganma's bottle into hot water, only one third of the bottle needs to be submerged. Wait a few minutes, and then take out Laoganma's bottle.

2. After normal placement, shake the bottle to ensure that Laoganma sauce will not accumulate on the bottle cap.

3. Finally, open the bottle cap counterclockwise.

Method 3:

1. Find some grooves on the bottle cap of Laoganma, and tap the grooves moderately with a small hammer or other tools. Don't push too hard, or you will break the bottle.

2. Then use the long handle of the spoon or other tools to open the bottle cap a little, and you can open the bottle cap of Laoganma counterclockwise.

Attention! Laodopted mother's bottle cap is opened counterclockwise ~ don't twist it backwards!

Otherwise, if you open it again, it will splash all over you