Where to eat and live in Suzhou-snacks-restaurant-accommodation

Suzhou, a beautiful and rich water town in the south of the Yangtze River, attracts many tourists with its light and elegant Suzhou-style garden architecture. Modern people are busy with work. How to use reasonable time to visit Suzhou and taste authentic Suzhou cuisine? There is a detailed travel guide, including all the food, clothes, accommodation and transportation. Please collect it quickly.

Snacks Next, let's talk about grounded snacks. Jiangsu and Zhejiang have similar tastes, so Suzhou snacks are also very popular with me. I wish I had ten stomachs every time I go.

Jeffery Ji bubble wonton Jeffery Ji bubble wonton has a history of several decades, with thin skin and little stuffing. The secret of delicious food is that pig bones have been used to make soup base, and two May Day bowls are also true conscience.

Address: No.0/06, Qufang Wu.

Dumb fried-dumpling has many branches in Suzhou. Compared with Xiao Yang's fried-dumpling, their house is a little smaller, but it is thin and fleshy with a crisp bottom. Gravy will come out accidentally when you eat it. This is my favorite.

Qiujuan snack bar is an old shop that has been open for many years. Near Shantang Street, local friends recommended that we must go to Qiujuan for breakfast and try their meat stuffing jiaozi.

Although the environment in the alley is relatively simple, I have been thinking that this bowl of meat stuffing jiaozi is really a must. The skin is soft and waxy, and the meat is filled with soup. Slightly sweet, and the price is very affordable. Ten yuan is enough.

Address: Building 3, Yang Anbang, Guangji West Road.

Bohaoge Steamed Bun Shop is located in Linton Road. You can't miss it. After all, their buns often have to queue up.

Bohaoge's steamed buns are thin and stuffed, and it takes hundreds of attempts to determine the final taste. The signature vegetarian steamed stuffed bun is rich in mushrooms, vegetables, fungus, day lily, dried bean curd, oil gluten and ginkgo.

Although the signboard is vegetarian steamed stuffed bun, meat steamed stuffed bun and lard rose steamed stuffed bun are also delicious. No wonder the boss said that guests from neighboring cities came to buy hundreds of steamed buns and take them home at one time. It's really amazing.

Address: No.9, Old School

Zhao Yuanzhang's meat and bone roasting shop is very small, with only two small long tables, and the hall can only accommodate about six people. The store only sells meat, pig bones, vermicelli bones, tube bones and rabbit legs? A paradise for meat eaters. The signature trotters are great. The pig's trotters are crisp outside and tender inside, fat but not greasy, and the taste is q-elastic, which is fascinating.

Address: 85 Shantang Street

The small shops in Xinxiang Restaurant are full of people, but Auntie is quick and there is basically no need to queue up.

Signs are chicken feet and sweet-scented osmanthus red bean jiaozi, each with its own rhythm. Chicken feet are crisp and delicious, and the price of 3 yuan can't stop everyone from buying a big bag.

Address: 50 meters eastbound at Tongguanfang intersection of Jinfan Road.

Long hair cakes As far as moon cakes are concerned, I personally prefer the Soviet-style salty mouth.

Long-haired fresh meat moon cakes are memories of many Suzhou people from childhood to adulthood. The best thing to eat is to take a bite while it's hot when it's just out of the oven, and the gravy will flow out. It's definitely the best taste experience.

Address: F/F, Changfa Commercial Building, Linton Road 108.

In addition to long hair, Suzhou's old-fashioned moon cakes are procedural fresh meat moon cakes. Compared with long hair, moon cakes with procedural fresh meat are thinner, more transparent and contain more meat. The long-haired minced meat is relatively broken, but the procedure is relatively tight. In my opinion, it's equally delicious.

Address: next to the program building, No.333 Sanxiang Road.

Su-style noodle restaurant is a small city, but there are more than 2,000 noodle restaurants and a century-old brand. It's no exaggeration to write a special edition for it. Such as Hu, Zhai Yuming, Zhu Hongyuan, etc ... are all very good Soviet-style noodle restaurants.

Lu Zhenxing has been in Suzhou for more than ten years. Su-style noodle soup is clear and not greasy, but it is delicious. The last thing you can't miss is their reasonably priced scallion noodles, which are very popular with local people.

Yuxingji's signature three shrimp noodles are called Hermes in noodles. Three shrimps refer to shrimp brain, shrimp seeds and shrimp. It's a seasonal topping, and it's only served in late summer and early autumn. Friends who want to eat should hurry.

If this is your first visit to Suzhou, why not try Yuxingji? Three shrimp noodles are really delicious, but it's okay not to eat them. The double-sided yellow in the shop is also delicious.

Address: Songtao Street 1088 Xietang Old Street 1

One of the reasons why dessert shops like to go to Taiwan Province Province is that they go to dessert shops all over the street. But I went to Suzhou several times and found that the dessert shop here is also very good.

Qin Xin Tian pin is the first dessert shop in Suzhou, and has opened many branches in Suzhou. The proprietress is from Taiwan Province Province, and the dessert is natural and authentic. Cotton-cotton ice is the most famous in the shop, and it is full of praise after eating it. There are also hot milk fishing and coconut milk fishing in winter. You can choose a variety of ingredients, and the weight is enough.

Address: Guangxin Tiandi 1067, No.456 East Suzhou Avenue.

Pan Yulin's sugar porridge stand, a very capricious and magical sugar porridge stand, has been making sugar porridge for more than 40 years. Whether it can be obtained or not is luck.

Luggage case stood irregularly until noon 12, and just after noon, there was a long queue, selling only three kinds of porridge. I like sweet-scented osmanthus red bean paste jiaozi and sweet-scented osmanthus mandarin duck sugar porridge. It was still warm when I got it, and I was very happy in winter.

Address: at the entrance of the flower and bird market in Pishi Street.

It doesn't matter if you can't touch it. Suzhou's sugar porridge is not particularly different in overall taste, and it is as delicious as the chain Benedict brand sugar porridge.

Garden Bakery Once, every time I went to Suzhou, I took home the cheese bag from the garden bakery. Cheese bag tastes super rich, and my favorite is the original flavor. Eating with black tea is super satisfying. Recently, the new heart is too soft and it is also a big love. Who eats who knows.

Su Zhen River exquisite Su Bang cuisine in the restaurant ranks first among Jiangsu and Zhejiang cuisines in Suzhou, and it is also a veritable first. The house is not far from Shantang Street. After eating, you can go to Shantang Street to have a look at the night scene.

Pine nut mandarin fish, stir-fried shrimp, Dongpo meat, sesame oil eel paste, Jiangsu and Zhejiang are all good. The key is high cost performance, three or four people can't eat 300 yuan a table.

Address: No.0/36, Xi Zhong.

Fuji private kitchen is a private kitchen with only a few tables, which is very close to Humble Administrator's Garden. Affordable per capita 100 is very full. The boss arranges the dishes, don't worry. If you want to go to the store, you'd better make a reservation in advance.

Most of the dishes in the shop are refreshing Subang dishes, such as white fish, steamed fish, river shrimp, glutinous rice lotus root, hairy crabs and so on.

Address: No.317-1Pingjiang Road.

Before I went to Suzhou, I ate mainly local dishes. This time, my foodies recommended two great western restaurants to share with you, namely SERANERA.

Italian kitchen with green sauce (roast chicken must be ordered) and ROSEMANOR Ruth mana (recommended seafood _ rice) is really worth weeding after reading the evaluation.

There are hundreds of gardens in Suzhou, all of which are good places to digest after a full meal. If you don't particularly like to choose one or two places, such as Humble Administrator's Garden, Lion Grove and the previously recommended art gardens, they are very representative and you can go nearby.

I won't repeat Pingjiang Road and Shantang Street. If we go to Suzhou for the first time, let's go for a walk.

Under the last published Suzhou article, a friend recommended teacher Lu's Kunqu Opera in Fuxitang, Pingjiang Road, and I'm going to feel it next time.

Autumn in Suzhou is also beautiful. I went to Hanshan Temple in late autumn last year, but it was a pity that Ginkgo biloba had almost run out at that time.

This autumn, I'm going to Dinghui Temple to enjoy ginkgo biloba. Dinghui Temple is also a local temple with strong incense in Suzhou. Suzhou friends strongly recommend it. After seeing the photos, I decided to go.

When you go to Dinghui Temple, you must eat the nearby Wang sesame seed cake and Zixiaoxiang mung bean soup, saying that you don't eat regret series.

There are really many good hotels in Suzhou, such as Hyatt Regency, Crowne Plaza, Intercontinental, Shangri-La and several Huajiantang. Hyatt, Crowne Plaza and Intercontinental are all in Jinji Lake, with convenient transportation and good environment. Every Hyatt in the Yangtze River Delta is of high quality, and Suzhou is no exception.