What’s the most awesome appetizer you’ve ever seen?

I remember one time at a northwest-style noodle restaurant, a man in work clothes (not oil field work clothes) came in, ordered a large bowl of beef noodles, and then asked the boss for a small bowl. . At first, I thought it was because the elder brother had a heavy mouth and needed to pick up more pickles, but it turned out that he didn’t pick up too many pickles before they reached his seat. When I was wondering what he was going to do, I saw him take out an apple, two bananas and a small fruit knife from the small bag he carried and started to peel the apples. At that time, I secretly admired him and thought that this big brother lived a really delicate life. Even if you eat a bowl of noodles, you must eat some fruit before the meal. But when he peeled the peeled apples and bananas piece by piece into the pickle bowl, and then mixed them with soy sauce, vinegar and chili oil, I really can't express my feelings! At this time, the beef noodles he ordered also arrived. The elder brother calmly took out a bottle of white wine in a mineral water bottle from his bag (it must be white wine, and it must be good wine, because I am so far away He could smell the aroma of wine from two meters away), and drank by himself with the homemade "cold dishes" and the beef in the noodles...

Use soy sauce, vinegar and a lot of chili oil Cold apple banana + mustard pickles, this is by far the most awesome dish I have ever seen as an appetizer! ! ! There is no one...

The most awesome snack I have ever had was to inspect the implementation of village-level school building construction. I think it was 1988! After the inspection was completed, it was already around 13:00 in the afternoon. The secretary of the village branch was a classmate, and he insisted on staying for dinner. It was difficult to refuse the hospitality, so he accepted it half-heartedly.

There are four guests of honor: me, the driver, the mayor, and the village party secretary. After we were seated, there was a porcelain basin of eggs on the dining table, weighing about 10 kilograms or more. Next to it are a dish of soy sauce, a dish of vinegar, and a handful of green onions. The wine is loose wine served in a magnetic vat.

Drivers don’t dare to drink. The three of them just had a lunch of eggs, green onions and wine, eating and drinking.

That’s awesome! The unforgettable appetizer of a lifetime is "a bowl of eggs and a green onion". Friends, have you experienced it? Don’t imitate communication!

My sister-in-law’s family is from Lianyungang. There is a winery. Many of the neighbors near their home are from that winery. One year, one of her neighbors was at the winery on the night of New Year’s Eve. On duty (afraid of people stealing things) and another person, both of them are single, relatively good at wine, and the one who celebrates the Chinese New Year is not interested in the winery, and he doesn’t want to watch TV, so he proposed to have a drink in the middle of the night. The winery is in short supply. Wine, but the winery didn’t have any food to go with the wine. Later, the two of them were rummaging through boxes and cabinets, and finally found the wedding candies that a colleague had given out for their wedding some time ago in the drawer. There were two pieces of White Rabbit toffee left, so each of them took a piece of White Rabbit toffee and drank it. Wine, lick it, take a sip of wine, lick it, one person drinks a pound.

Do you think this is the climax? You are wrong. What is really exciting is that the two of them were on duty the next night. They were greedy for wine again in the middle of the night and did not think of buying food and drinks during the day. This time they even The white rabbits were all gone. In the end, the two of them found an iron nail, licked the nail and drank another pound.

Let me tell you a true experience. I am almost 40 years old. When I was a child, my family was very poor in the 1980s. My grandfather was originally a member of the New Fourth Army. After liberation, he was assigned to work in an agricultural science institute in Suihua, Heilongjiang. Later, due to financial problems, I was arrested and jailed for about 40 yuan. My grandfather was sentenced to less than 20 years. Of course he was wronged and he was later rehabilitated. Let’s continue talking about the family situation. My father is the eldest son and my grandfather is in prison. During this period, the whole family was sent to a rural area in a county in Harbin. Then in 1975, my father got married and gave birth to our three children one after another. I also have two sisters. At that time, we lived in two mud houses that were about to collapse. The walls are full of cracks and mouse holes. I was bitten by a mouse when I was on the kang. Fortunately, the mouse didn't eat me. I'm grateful for not killing me. My impression of my grandma since I was a child is that she often takes the train to go to other places. As long as she had money or borrowed money, she would go out. After I grew up, I realized that my grandma was fighting the lawsuit for my grandfather for eight years. I remember when I was a child, I often saw my grandma taking out a handkerchief from the cabinet with tickets inside. , the tickets at that time were made of hard cards, and God paid off. Grandma finally won the case and rescued grandpa from prison. I can’t remember exactly how old I was when I first saw grandpa. It’s very vague. In the image My grandfather has a tall figure, handsome appearance, and is literate, but his personality has become very bad. He does not interact with outsiders, is addicted to alcohol, and curses people when he drinks too much. If you ask about the best appetizer you have ever seen, I will tell you. , an iron nail, and a plate of sauce, this is my grandfather's snack. Dip the nail in the sauce, put it in your mouth and swipe it, then put the nail in the sauce plate, then pick up the wine glass and take a sip of white wine. This situation lasted for two or three years, until I could remember it all. One day, I heard an adult tell me that my grandfather was getting a salary and he got a lot of money back. From then on, I never saw my grandfather drinking with iron nails dipped in sauce. Of course, my family later became the rich people in the village, and our lives improved greatly. We ate the food supplied in the city, including rice, noodles, and oil. It was because of this that my grandfather had money to buy better food to go with wine. , the alcohol consumption increased, and my grandfather drank to death within three years. The above is my personal experience, purely hand-made, I hope you will adopt it. Finally, I wish you health and happiness.

Just some time ago, there was a guard at the place where we lived. I went out to do something, and I happened to see him coming in with two bottles of beer from outside. I asked casually: Where are the dishes to go with the wine? He replied: It's cooking. Then he entered the guard room. After a while, I came back. When I passed the window of the guard room, I looked inside and found that the uncle was really a master. It turned out that the dish he was cooking to go with the wine was a bucket of Master Kong instant noodles, soaked in boiling water. While he was eating, one of the two bottles of beer was almost empty. I saw him using chopsticks to put some noodles into his mouth and finishing the meal. Then he drank a few sips of beer. It tasted delicious and he looked very satisfied. I saw I really like the word "submit" in capital letters. It turns out that instant noodles can also be paired with wine. This is truly the most amazing dish I have ever seen.

The most amazing dish I have ever seen to go with wine was in a bannoodle restaurant in Xuzhou, Jiangsu. When I entered, there was a strong man who also came in. I ordered a small bowl, which is the size of a small bowl in Xuzhou. There are quite a few, and I am considered a relatively strong person.

I also eat pan noodles from around Xuzhou, and the noodles are spicy. The main thing is to add extra boiled pepper segments. To eat noodles, another strong man ordered a large bowl, with a thick layer of chili peppers covering the surface. He held a bottle of old village chief in his left hand and drank at least two taels in one gulp, and quickly picked up the noodles with chopsticks in his right hand. When I ate the chili pepper, I immediately felt uncomfortable. When I was leaving after eating, I saw that he had lost half a pound of wine. He added more chili pepper in the middle. I didn’t know whether he was pairing the chili pepper with the wine or the wine with the chili pepper. Just tell me whether you are convinced or not

I have seen a lot of food that goes with wine: Needless to say, a big banquet with wine, but just a simple one: I have seen a small piece of pickled cabbage, a quarter of a preserved egg, three or two. Douzi has seen...

The most awesome dish to go with wine is that it doesn’t use vegetables.

It was the 1970s. I was hanging out in a restaurant (now a restaurant, restaurant, etc.) when I saw a middle-aged man who put a load of coal outside the restaurant. He walked to the counter and said softly: "Two liang of wine!" Everyone in the restaurant was looking at him (he was the only customer). How could he drink wine without a bottle? While everyone was hesitating, he took the bowl in the restaurant to the counter and asked the waiter (called the accountant at the time) to pour two ounces of wine into the bowl. He raised his head and drank the two ounces in one sip, then turned around and went out. Just pick up the coal and leave! This is the most awesome wine without food that I have ever seen with my own eyes, which is sad to say!

If others don’t say it, let me tell it myself.

A person’s liking for drinking really has nothing to do with the quality of the food that goes with the wine. People who drink don’t care about the quality of the food, as long as the wine is good.

I remember when I was a kid in the countryside, some old men liked to drink. At that time, the canteens in the village still sold loose wine. , a small amount, poured it into a small bowl, the little old man drank it in one gulp, then covered his mouth tightly with one hand (to prevent the smell of wine from escaping), stayed still for a minute or two, and then went to pick one up next to the salt tank and put it in In the mouth, it feels very comfortable.

Nowadays, I like to have a drink with any kind of food. Now I will show my friends what I eat to go with the wine when I am drinking alone at home.

Salted duck eggs are paired with wine. For me, this is a top-notch dish when there are no dishes. I ate this salted duck egg in two portions, and I drank half a catty of white wine each time.

I was born in a rural area, and I have loved eating pickle sticks since I was a child. They are the most delicious when I drink wine. There is no other way. I still lose half a catty with pickle sticks.

I feel that peanuts are a delicacy that caters to wine. There is no better food to go with drinking than fried peanuts. One sip of wine and one peanut will leave you with endless aftertaste.

A piece of red bean fermented bean curd, a cucumber, and a head of garlic, I can drink it like crazy.

Drinking wine and eating meat is really bold and nice, but I feel like I can drink some white wine quietly by myself. I don’t need any fancy dishes. The simplest wine can be just a sip of wine, a sip of pickles, and more. A grain of peanut, thinking about life, personnel, and life, is very exciting.

I am a big man from Shandong. I live in Linyi, Shandong. I can easily drink half a kilogram of wine in a normal meal. I have no alcohol addiction. I can drink or not. I will sleep after drinking too much and don’t make a fuss. Welcome everyone to join us. Friends drink together and talk about life.

What foreign nails, chili peppers, and salted duck eggs are so weak compared to me.

Located in southern Anhui (northern Anhui is a big drinker), there was a beef noodle shop at my doorstep about fifteen years ago. I was in junior high school, and I often went to eat in the morning. There was an old man who was about 60 years old. He was very addicted to cigarettes. He smoked a five-yuan Huangshan, and the teeth in his mouth were probably rotten due to excessive smoking and drinking.

Basically every time I go I can meet them. We were drinking every time we met. I'm not sure how much I drank. Every time I go there, he's still there every time I leave. Anyway, it’s a three-liang cup, (it should be more than three-liang). I don’t know what kind of wine I drink. I have never seen a wine bottle on his table. I should buy the kind of three-liang and one-cup liquor made by the manufacturer, or store the wine myself. Screened directly in the store.

I don’t know if it’s because of poor family conditions or because he’s just used to it. In a few cases, a bowl of beef noodle soup (no beef or vegetables) is served with wine, and I can't even finish the noodles. Most of the time I don’t eat noodles, just a braised egg with white wine. This sounds acceptable. The most outrageous thing was that later on, I didn't want any noodle soup or braised eggs, so I just drank them with my thumbs.

One morning I met him drinking there while having breakfast. It happened that no one was home at noon that day, so I went to the shop to have a meal. He was still drinking there, and his thumb was squeaking clean. This is the most awesome appetizer I have ever seen. You can carry it with you and drink it whenever you want.

When I was in second grade, my grandfather took me to catch clams at the bottom of the dry river. It was too cold and I couldn’t find any. On the way home, grandpa picked up a small slippery stone and put it in his pocket.

When he got home, grandpa put down the shovel in his hand, rubbed his hands vigorously with sand, and then rinsed them with clean water. The black sludge was gone. Then he followed his inherent procedures: wash his face, wipe his clothes with a wet cloth, and wash his feet. After the process, , he took out two small shallow bowls from the kitchen, with pure black glaze all around and original mud color at the bottom. At first glance, he thought they were products of Dawenkou culture. This kind of small shallow bowls are very common in the north. , especially during white events, they are used to hold vegetables and rice. If the host family is celebrating a funeral, most of the neighbors, relatives and friends will secretly take the shallow bowl away in the hope that their family will have more children and more happiness. May the old man live a long life... The shallow bowls were arranged one after another, and the white wine that had been warmed in the tin pot was poured into the shallow bowl, emitting a crystal clear white light. In another shallow bowl, Grandpa clearly introduced an almost invisible amount of vinegar. His legs Sitting cross-legged, he took out the round stone from his pocket, put it into a shallow bowl of vinegar, and turned it over with chopsticks. Putting down the chopsticks, picking up the shallow bowl, here..., he frowned, his Adam's apple moved, his eyes closed, he grunted, and he exhaled happily, saying: "Excellent, I'm not tired anymore." Then he completely lost his eagerness to drink. He slowly picked up the chopsticks, picked up the vinegar-stained little stone, put it in his mouth and savored it... After a long time, there was a snap, and the little stone came out again. Back in the shallow bowl. After repeating this, grandpa would always take out a greasy book and read something that I couldn't understand... Later, when I went to college, grandpa lay on the bed and stopped drinking. He took it from under the bedside. Many old books were given to me, and my dry glasses were full of expectations.

Many years have passed, I have grown up, and the green pine on my grandfather’s grave has become as tall as a person, and I will never be able to go back to the past.