What is the best fried food in the string world?

In fact, frying skewers is to clean some food and put it on a stick, then fry it in a hot oil pan until both sides are golden, sprinkle with all kinds of cumin and Chili noodles you like, and some fried skewers will be coated with a layer of sauce after being cooked. This sauce is generally divided into sweet and spicy, and the range of fried skewers is very wide. Whether it is meat or processed meat, or even vegetables, you can put them in the oil pan.

2. What are the best fried skewers?

1. Chicken skewers

Chicken skewers are very common in the world of fried skewers, occupying a place and playing the most important role. Basically all the meat is chicken, and most of it is chicken breast. Wrap the marinated chicken breast with flour, put some bread crumbs, and fry it in the oil pan until it shakes a lot. Brush a layer of sauce if you like it, and sprinkle your favorite seasoning if you don't like it. It seems that you are addicted to it.

2. Vegetable skewers

Besides meat, you can fry in oil, so can vegetables. There are many kinds of vegetables, such as Flammulina velutipes or coriander, which we often eat in our daily life. Wrap Flammulina velutipes and coriander in a layer of bean skin, simply fry them in an oil pan, and you will fall in love with the taste after eating.

What is a fried string? Of course, skewering means putting food together and frying it in an oil pan. In fact, there is absolutely no need to use brands to make strings at home. You can thoroughly clean the food you want and fry it in the oil pan, which is convenient for eating and frying, saving time and effort.