What's delicious in Yunnan in summer?

When summer comes, we naturally want to eat some cool food. Today, Bian Xiao will introduce you to an article about Yunnan cuisine. I hope you can eat these foods when you travel to Yunnan in summer!

Tofu pudding rice noodles

Tofu pudding rice noodles are very common in Yunnan, with small weight and many ingredients. The key is to have tofu brain. In summer, the temperature is just right. Generally, they are sold in snack bars, with seven or eight yuan each, and one bowl is not enough for two bowls.

Cold chicken rice noodle

Cold noodles with shredded chicken, refreshing and not greasy. If you are in Dali, you must "shake" a bowl.

Cold rolled powder

Cold powder is the best in summer, especially Dali cold powder. Vinegar is so special that you can't forget it after eating it.

Grasping powder

Scratching powder is a cool food for relieving summer heat in Yunnan. It gets its name because it is made of a special shovel with holes in it. It tastes cool and refreshing and has toughness. Grasping powder is actually a kind of bean jelly. Friends who like sweet and sour, hot and sour tastes may wish to have a try.

pulse flour

Some places are also called yellow powder, dipped in mustard, which is best for people who know it, and it is not bad to stir-fry it.

Ice powder

Ice powder is not the fruit juice squeezed by papaya in the market, but the fruit of a plant, which is a bit like jelly, but softer and smoother than jelly, and is called ice powder in some places. When I was thirsty in summer, a bowl of ice powder came to the street to cool my thirst.

shrimp

Cold shrimp is not shrimp, but a drink made of rice flour. Add brown sugar water and rose sauce, and the taste is really unforgettable.

Blida

At first, it was a dessert popular in Southeast Asian countries such as Myanmar and Thailand, and then it gradually spread to Ruili and Jinghong in Yunnan. The special slice of bread is very crisp.

Ice porridge

A bowl of ice porridge is the best in hot summer. Adding some fruit can directly replace the staple food of girls.

Pickled fruit

Don't doubt the name. People in Yunnan really like pickled fruits. Pickled fruits are more popular in summer when there are many fruits. What Dali pickled papaya, pickled mango, pickled pear, pickled strawberry, pickled pineapple, pickled olive and carved plum, only you can't imagine, there is no pickled fruit in Yunnan that you can't eat.

Fruit dipped in Chili peppers

It is also a special food in Yunnan to dip immature fruits in spices such as pepper. Green mango, sour duoyi and sour papaya neutralize the sour and astringent taste of the fruit itself because of the existence of salt and pepper, making its taste very unique and more delicious.

houttuynia cordata

Houttuynia cordata Thunb, also known as broken ear root by Yunnan locals, has the effect of clearing away heat and toxic materials in summer, but its taste is a bit special, and everyone who can accept it feels delicious.

fresh juice

Yunnan is rich in all kinds of fruits, and many cold drinks shops sell freshly squeezed juice, ranging from 10 to 15 yuan per cup. Without any additives, the taste is absolutely pure.

Wild fungi

The hottest thing in Yunnan this season is wild mushrooms. Different wild mushrooms have different ways of eating, such as stir-frying, cold salad, stir-frying, stew, hot pot ... Wild Mushroom Festival. You can go to the mountains to find mushrooms by yourself, which is definitely a rare experience.

The amount of splashing

Sprinkling cakes is a special dish of Dai people in Dehong, Xishuangbanna, Pu 'er, Lincang and other places, and practices vary from place to place. "Sa" is A Dai language, which means cold salad in Chinese;

Dehong Dai people's practice consists of dipping in water and side dishes, such as lemon skimming and beef skimming dipped in water. The side dishes include fine rice noodles with Dai characteristics, cucumbers, acanthopanax senticosus, water village dishes, bitter bamboo shoots and horseshoe dishes. Sprinkle lemon with sour taste, which has the effect of cooling and relieving summer heat; Cattle are bitter and have the effect of clearing away heat. In the hot and sultry summer, eating is absolutely enjoyable.

Ok, let's collect these summer food information in Yunnan, and we must try them when we come to Yunnan in the future!