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Steps of Minnan chicken rolls, how to make Minnan chicken rolls delicious
Pork belly 1000g carrot 300g duck egg 4 sweet potato flour and tofu skin.
Seasoning, salt, chicken essence, thirteen spices, yuanzhen sugar.
Practice of chicken rolls in southern Fujian
1. Peel and shred carrots for later use.
2. Calla lily and pork belly are peeled and diced for use.
3. Dice onion and garlic for later use.
4. Mix 1, 2 and 3 materials.
5. Add salt, chicken essence, spiced powder, thirteen spices and sugar and mix well.
6. Add duck eggs (which can increase viscosity) and stir.
7. Add sweet potato powder and mix well.
8. Add water to the pot and boil.
9. Start wrapping and put the filling on one end of the bean skin.
10. Cut off the excess bean skin with a knife.
1 1. Steam for ten minutes.
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