Talk about what to eat to moisten the lungs when coughing in early winter.

Rock sugar Sydney soup is a good product for moistening lung, resolving phlegm and relieving cough. We can pick a big, thick Sydney, wash it with clear water first, then peel it, then remove the core from it, and finally put some rock sugar in the middle of it, and then steam it in water. Eat it once every morning and evening, and the effect is really good Wash half a white radish, peel it and cut it into small pieces, then add a proper amount of honey, stir well and marinate it for about half an hour. When drinking, pour the pickled radish honey water into a small bowl, add a proper amount of warm water and mix well before taking. This radish honey tea is also a good formula for moistening lung and relieving cough! Lotus seed, lily, tremella, red dates and medlar soup is also a very good soup for moistening lung and relieving cough. Wash lotus seeds, lilies, red dates and medlar, soak tremella in warm water, then pour appropriate amount of water into the pot, pour the materials into the pot and cook, and finally add appropriate amount of rock sugar to cook for about a quarter of an hour. Turn off the fire and put it aside to cool slightly, then add some honey and mix well to eat.