Joke Collection Website - Mood Talk - I want to open a breakfast shop in the facade shop. Who can give some advice on what is better for breakfast?

I want to open a breakfast shop in the facade shop. Who can give some advice on what is better for breakfast?

Do the most basic, northern breakfast, fried dough sticks, oil cakes, soybean milk, bean curd, porridge, Chinese hamburger, southern breakfast rice rolls, soup powder, Wonton Noodles. People-friendly diet sells best.

What kind of breakfast to make still depends on your area, and the preferences for breakfast in the north and the south are still different. The following are some common foods in North and South breakfast shops:

South: sweet tofu, porridge, rice noodles, tea eggs, soybean milk fritters, steamed buns, etc.

North: salted tofu, soybean milk fritters, porridge, tea eggs, pancake fruit, steamed buns, etc.

It can be seen that many breakfasts are similar for both southerners and northerners. I'm from the north, so I'll take the northerners as an example to say something about my feelings.

First of all, let me talk about my hometown, which belongs to a small four-tier city. People in this city live at a slow pace. Breakfast here is mostly small shops or small shops. Two kinds of shops are the most popular, one is to drink porridge and eat steamed stuffed buns and side dishes, and the other is a specialty shop with bean curd and gluten bread or soybean milk and fried dough sticks. Especially for the combination of gluten bread and bean curd, some delicious shops are even open all day, with constant customers, and diners not only eat it for breakfast. Every time I go back to my hometown, every day before it gets dark, I will go to my favorite shop to satisfy my hunger.

Secondly, the city where I live belongs to a second-tier city and is relatively developed. Most breakfast shops here are open all day, because it is not only for breakfast eaters. Chain steamed stuffed bun shops, chaotic restaurants and porridge shops are the main ones. Most of them are Baozipu chain stores, which have formed a brand effect. Chaos Museum Secondly, porridge shops are generally more expensive, so there are not many chain stores, and most of them are single stores.

To sum up, I suggest that if you don't have exquisite craftsmanship, you'd better not try a breakfast shop with separate products because the risk is too high. You can try a breakfast shop that makes porridge, steamed buns, tea, eggs and side dishes. The audience is larger and the relative risk is lower.

If you want to open a breakfast shop, the location is the most important. I think it's near a big community, and the conditions in this community are particularly good, with many people and young people with more money. They are the most important group. They don't like getting up early to cook. It is most convenient to buy food. We must work hard. We get up at about three or four o'clock in the morning and start working. It's better to have takeout and send the food home. This is more convenient. People who order takeout are often more than those who go to the store to eat, especially when they have a rest on Saturday and Sunday, and they don't want to go downstairs. The rented house for breakfast should not be too big, 50_60 square meters, and it is best to open the file to make people look clean and hygienic. The signboard must be bright, and everyone passing by knows this breakfast shop. The investment is about 40,000-50,000, and there are many breakfast patterns. Cake, porridge, steamed stuffed bun, tea eggs, pickles, soybean milk, fried dough sticks and bean curd are all essential. If you want to add, you can add according to local characteristics, not too much, it will be more complicated, too busy and a bit messy. These suggestions are for reference only. I wish you a good start.

I think, first of all, you should eat all the local breakfast shops, and then choose a shop with the best taste, the most prosperous business and the most apprentices, and learn the technology well in a down-to-earth manner before considering opening a shop.

The location of the store is very important. You can ask the master to check it for you. After all, people must be experienced if they can do it so well. It is recommended to choose schools, stations, hospitals, food markets and other places with a large floating or living population. Never choose a place with less traffic for cheap rent, because bad business will kill your confidence in continuing to open a shop. Try not to open it next to many breakfast shops selling the same variety around you, so as not to have too much porridge, and others in Otawa will compete for the taste. Also consider the purchase or supply of ingredients. It's best not to be too far from the food market. It is necessary to ensure that the ingredients are fresh every day in order to have more repeat customers.

Store decoration pays attention to cleanliness, neatness and brightness, but not to grade. As long as it tastes good, clean and hygienic, it can still attract many more exquisite guests. Kitchen equipment must be complete, neatly arranged and comfortable, which is not only convenient for your own use, but also gives people a clean and tidy impression and makes people feel at ease.

Breakfast industry is a diligent business, and it is necessary to get up early. There are many trivial things to do, such as raw material purchase, food preparation, breakfast cooking and in-store hygiene. It seems that there are not many things to do, and it is very tiring to do. Business is bad, pressure is high, business is too good, and you are exhausted. Do you think you are an early riser? Can you persist in opening stores all year round? How old are you now? Many people who have cooked breakfast for many years have reported that their bodies have been damaged to varying degrees because of lack of sleep and excessive washing in winter. Especially the older ones.

These are all issues to be considered when opening a shop. That's all I can think of for the time being Thank you for inviting me. I wish all the best!

Hello, thank you for inviting me. Actually, I also have the idea of coming to the breakfast shop. I think there are several kinds of breakfast.

1.

Fried dough sticks, soybean milk, tofu flower, pie and tea eggs are easy to learn. Everyone likes it better. The one I often go to is here. Business should not be too good. I had an idea to do it then. About six people in this fried dough sticks shop are busy, which shows how good the business is. It's all done by a family.

2.

Steamed buns, hot and sour soup, stir-fry, rice porridge, hot soup, and some shortcakes. The one I went to was a husband and wife, and I have been running around there, so busy.

3.

Join Zaoyang's brand breakfast shop, specializing in steamed buns. Anything, simple and easy to operate. This brand is close to us, that is, steamed buns, as well as pies, tea eggs and home breakfast milk. 3-4 people, you can hire people or do it yourself.

4. The smallest and simplest, less investment, rent a place with a good location to sell a single variety, miscellaneous grain pancakes, or hand-grabbed cakes, or egg cakes, with milk.

1 people can operate. Small investment.

5. Combine local characteristics and local eating habits.

The above is my suggestion, which can be used in most places.

Think again, work hard, don't dream, how do you know if you can do it? Cooking breakfast is still a bit hard, so be prepared for it.

I wish you an early realization of your dream.

Thank you for inviting me! It's actually a good choice to start a small business and open a breakfast shop now. Breakfast shops seem ordinary and can be seen everywhere on the street, but a deeper understanding will show that those breakfast shops that are deeply loved by customers have high profits for one year.

The first and most important thing to open a breakfast shop is to find a suitable place, a densely populated area, such as around schools, various stations, residential areas, companies, hospitals and so on. Of course, don't worry too much, because even if you know these places are good, you won't necessarily find an empty store to run. Generally speaking, if the location is good, there will be gains, and if the location is poor, there will be less passengers. Of course, even if you buy a storefront with a good location at a high price, don't rent it to your storefront without spending money, which will take advantage of the small and suffer a big loss. It is best to be on the street, where office workers, students and other places often pass by. The passenger flow is large, even if the single profit is very low, there will still be higher profits accumulated together every day.

Breakfast shop is simple in decoration, and the breakfast price is relatively cheap, and it belongs to fast food, unlike the grades pursued by hotels, coffee shops and some high-grade people. Even some rich people pass by the breakfast shop to drink a bowl of porridge and eat an egg before going to work, and they leave the shop in less than ten minutes. Moreover, the breakfast shop itself is facing the public, office workers and students. It is clean and hygienic, and it is good to be cheap. Don't think that luxury is the characteristic. After all, there are few rich people. Most of them have nannies at home and generally don't eat breakfast outside. But ordinary people obviously dare not enter this luxury decoration, which is counterproductive.

There used to be a saying that "the smell of wine is not afraid of the depth of the alley", but now business is not done or promoted. Of course, there are many ways of publicity. You can send DM sheets to surrounding residents or passing office workers and students, and ask people to sing and dance. The more lively the better, let the people around you know about the opening of your breakfast shop. You can also launch some preferential activities to open a store, such as how many customers buy breakfast at half price before the first day, and get a 30% discount for singles through store promotion.

Finally, while the iron is hot, you need to be hard. If you want to make a long-term stable profit, you have to retain a large number of customers. The key is to ensure the quality of breakfast. The quality is that the rice you use must be good, so that the cooked porridge will be fragrant. Steamed buns must be made of good meat, stuffing and noodles. And fried dough sticks must use good oil. This will be delicious. Remember, business is done little by little, and customers are accumulated little by little. When a person comes to your home for dinner and feels clean and hygienic, the ingredients for breakfast are great, delicious and cheap, then you will stay as a repeat customer. And he is probably your free advertisement. From one word to ten, from ten to a hundred. Plus good service. If you do all this work, your breakfast shop business will flourish.

Let's make a wonton restaurant! Less capital! Big profit! I support you!

Thank you for inviting me!

I am Huang Hande, a senior national marketer, engaged in catering business 15 years. Welcome to follow me!

Question: Do you have any good suggestions for opening a breakfast shop? ''

As the subject said:' site selection, investment scale, etc.

Keywords: convenience, substitution.

(1) reflects the convenience of breakfast.

① site selection.

1, matching the consumption time of the guest floor.

For example, 1, near the office building.

Example 2, near residential areas.

Example 3, near the vegetable market.

Example 4, near the school.

2 mode of production.

1, easy to carry and can be held with one hand.

For example, 1, the package point.

Example 2: Fried food.

Example 3, bean products.

Example 4, egg products.

2, fast production, eat and leave.

For example, 1: rice noodles.

Example 2: Noodles.

(2) The alternative embodiment of breakfast.

① Extend the sales time.

6: 00 am-10 → 6: 00 am-13.

2 Cheap.

Compared with lunch/dinner, there is a price advantage.

3 can satisfy hunger.

Pasta is more satisfying than rice products.

Every time I like and forward it, I am altruistic! Please help more people!

You can trust me privately about the catering business, and I am willing to answer your questions!

The location of all restaurants is very important, especially the breakfast shop.

Breakfast customers are generally in a hurry, usually eating breakfast nearby, or in passing places, breakfast shops are generally chosen in places where people are easy to concentrate:

1, in a residential area;

2. Near the school

3. Commercial Street

4. Next to the station

5. Near the park

6. downtown area

Breakfast investment generally includes: rent, water and electricity, personnel salary, raw materials, tables and chairs, catering facilities, etc. You should also consider the grade of your breakfast shop, whether it is simple or hardcover, and whether the breakfast category is single or diversified.

Because now people have higher and higher requirements for the quality of breakfast, including variety, hygiene, comfort and so on. Breakfast shops have been transformed into standardized and diversified fast food restaurants, and some diversified fast food restaurants have become the new favorites of people's breakfast. You can look at the brands you are currently operating and the local market demand. Of course, this kind of investment is higher, but the income is more.

1, heavy traffic: everyone should have breakfast in the morning, and there will always be people to eat when there are more people. The first important principle of choosing a facade is that the flow of people must be large.

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2, the rent is moderate: the price of breakfast is only that big, and the time for eating breakfast is relatively concentrated, and the production efficiency is only that big, so the rent should be taken into account when choosing the facade. It is recommended that the facade10.5 million or less.

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3, the community: the early storefront, chosen next to the community, preferably at the door of the community, so that people will definitely buy breakfast when they come out.

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4. Subway entrance: Subway entrance is also a good place to choose a store. There is a large flow of people at the subway entrance, so everyone who goes to work has to have breakfast.

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5. Under the office building: Under the commercial office building, such a lot is also a good choice and a good site selection reference.

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6. At the entrance of the vegetable market: There are many people who go to the vegetable market to buy food every morning, and there are also many people who eat breakfast, so it is good to choose this position for breakfast.