Why is the hotel business bad?

Now the catering industry is not easy to do, and so are other industries. But some do well and make money. The society is developing step by step, and the social pattern is also changing. It is difficult to lead the catering industry for various reasons.

The main reason is the increase in operating costs of enterprises. Rent: As the house price rises, so does the rent. Labor wages are also rising, with tens of thousands, hundreds of thousands or even millions of renovations. Various expenses have increased. The cost will go up.

The dining under this office building is very good.

As the cost increases, the price of vegetables will also rise. There is no need to eat in the hotel often. Everyone earns hard money.

And now people's diet concept has also changed. I used to enjoy eating in restaurants and hotels. Now working, life pressure is great. We also need to buy a house and car, get married, raise children, provide for the elderly, provide children with education and communicate regularly. It costs money. Only making money is the last word. Time is not enough to make money. In the restaurant, 1 is: it takes time, and 2 is: it is stressful and the food is uncomfortable. There is not enough time. At present, the variety and quality of meals or takeout in the unit canteen are also very good. Or go home to eat with his wife, children and the elderly. Economical and harmonious. It is also a good choice. Occasionally go to the hotel. During the holiday, everyone went to the farmhouse in the country to relax. Or go to a leisure teahouse or tea restaurant far away from the bustling downtown, quiet and elegant, drinking tea and playing cards. Leisurely and carefree. This is the way of life now.

There is also a reason for the downturn in the catering industry. Yes, many private kitchens serve us now. A family with good economic conditions. If the house at home is big, don't go out to eat in the hotel, contact a private chef online to cook at home; Very convenient. Dinner at home, birthdays, parties are all ok. Fashion and atmosphere. This is the trend of catering in the times.

Modern catering should be chain-operated, the mode of operation should be changed, and it should cooperate with large office buildings and office companies. Do regular mass catering business. Develop to the chain management mode. Be concise, fast, time-saving and labor-saving, delicious and fast. For example, buffet hot pot and other economic models and so on.

It is not easy to run a small catering industry. You need to know your own business methods, you need to be able to cook, you need to take takeout, and you need help at home. And the spirit of hard work.

The thinking of doing business should also be changed. A place where someone else runs a catering business is good. I'm going to open another store next door. When business is good, others want to open the same store. When one family opened, the business was diverted. Everyone's shop can't be done well. This will not work. When other people's business is good and there are more and more customers, you should consider opening a food or daily grocery store. Both stores are open, and customers are more prosperous. If there are many people, you can go to a fruit shop and open a casual drink shop. In this way, everyone's business is better, the competition is not so great, and business is better.