Joke Collection Website - Mood Talk - What kind of tea is ancient tree tea? What's the difference between ancient tree tea and madam tea?
What kind of tea is ancient tree tea? What's the difference between ancient tree tea and madam tea?
2. Aroma: The aroma of arbor (ancient tree) tea is deep and thick, and it will last for a long time, while the aroma of terraced tea is short and flying.
3. Taste: Arbor (ancient tree) tea will bring a rich taste and feel a breath from Shan Ye. The tea soup is delicate and mellow, and the penetration is smooth; But Taiwanese tea makes people feel very thin, and sometimes the tastes will be mixed. The penetration of tea soup is hard to make the root of the tongue feel comfortable. Although some people feel domineering at the entrance, the bitterness is heavier than ancient tea.
4. Bottom of leaves: After the arbor (ancient tree) tea is brewed, the leaves are well stretched, plump, elastic and elastic; However, Taiwanese tea is not easy to relax, and its texture is thin, small and crisp.
5. Charm: The taste of arbor (ancient tree) tea is mellow, and the sweetness of bitterness makes the mouth produce saliva, and the charm stays in the mouth and throat for a long time. The energy of aged tea leaves is slowly released, and the performance of tea gas is slowly reflected, making people feel comfortable. However, the aftertaste of Taitai tea and the tea left in the mouth are short, the body fluid is not obvious, the charm is short, the aged tea contains relatively little energy and is released quickly, and people's taste comfort is also weak.
6. Potential: Because the leaves of ancient tree tea come from roots and go deep into the soil, the roots absorb more nutrients underground, so there are many substances that make the leaves have transformation value, and the storage potential and people's expectation space and value for the future are of course high; Terraced tea comes from a large-scale cultivated terraced tea garden, which contains few rich substances and can be transformed over time, and the transformation space is relatively limited.
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The main characteristics of ancient tree tea:
1, ancient tree tea: the growth period is relatively long, up to hundreds of years, and the trunk is as high as 10 meter. Slow growth, deep-rooted, rich in endoplasm. With the growth of tea trees, the content of tea polyphenols is increasing, but the content of amino acids is decreasing, so the taste is mellow, but not fresh enough.
Ancient tree tea has its own fixed ecological environment, so it can resist pests and diseases. After thousands of years of growth, there is no need to use pesticides, which is natural.
3. Because of the natural growth environment and growth cycle, the roots of trees are developed, which is convenient to absorb nutrients from underground soil and transform them into rich nutrients, so they are more resistant to bubbles;
4. The quantity of ancient tree tea is small and it is difficult to pick. Coupled with the destruction of the ecological environment in the past two years, the output is very low, so the price is expensive, and it is increasing year by year.
The main characteristics of Taiwan tea:
1. Most of the platform tea is planted artificially. In recent years, the cultivation and selection of excellent tree species have laid the foundation for the quality and yield of tea.
2. Artificial tea gardens, combined with scientific and advanced management, can actively control the planting, growth and quality of tea trees. 3. Because platform tea can ensure and meet the output of tea, it reduces the pressure of picking raw materials of ancient tree tea and can better protect the ecological environment.
4. It is also because platform tea can ensure the output, so it also adjusts the market price and can stabilize the supply and demand of the market.
References:
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References:
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