Is curry an Indian delicacy? Why don't some people like it?

There are some famous local specialties all over the world, which may be unacceptable to some people because of the taste or the characteristics of ingredients.

For example, India's "curry" may be unacceptable to some people. Curry is a stew made of various spices and spicy ingredients. Its taste is very rich, which may increase some people's appetite.

In addition, Indian food often uses a lot of oil and spices, which may be unacceptable to some people. However, curry is a very delicious dish for people who like Indian food, and its unique taste is also an important part of Indian culture.

The following is the process of making an Indian curry:

Materials required:

Chicken (cut into pieces): 500g onion (chopped): 1 garlic (chopped): 2 cloves of ginger (chopped): 1 tomato (chopped): 2 Chili powders: 1 tablespoon of coriander powder: 1 tablespoon of cinnamon powder:

Heat oil in the pan, add onion, garlic and ginger and stir-fry until fragrant. Add chicken and stir-fry until it changes color. Add Chili powder, coriander powder and cinnamon powder and stir well. Add chopped tomatoes and stir-fry for a few minutes. Add the right amount of water, cover the pot, and simmer for about 30 minutes until the chicken is cooked. Season with salt according to personal taste. According to the tastes of different regions and individuals, the preparation method and formula of curry may be slightly different. But generally speaking, the most important thing in the cooking process of curry is the preparation of spices and the stewing time of chicken to ensure the delicious taste of curry and the delicious and soft chicken.

Therefore, dishes in different regions may have unique characteristics due to factors such as culture, ingredients and cooking methods. We should keep an open mind and respect different food cultures and habits.