What's the role of Juandan?

Medicinal value of Lilium lancifolium Thunb. Lilium lancifolium It has high medicinal value, and its fleshy scales can be used as medicine. Lilium lancifolium is rich in protein, vitamins and carotene, which is a very precious medicinal material. The taste of rolled Dan is slightly bitter and astringent. As a medicinal material, it is mainly used for treating cold and cough, eliminating phlegm, clearing phlegm and nourishing five internal organs. Its main functions are tonifying deficiency, calming the nerves, treating constipation, stopping bleeding, nourishing yin and moistening lung, and treating lily disease after typhoid fever. Landscape greening effect of Lilium lancifolium Thunb. Plants of Lilium lancifolium Thunb. They are all very tall, and can usually grow to 50 cm ~ 150 cm. July and August in summer are the flowering periods of Lilium lancifolium Thunb. At this time, the flowers are blooming, and the flowers are very beautiful and generous. The flowering period of Lilium lancifolium. It is relatively long, and the flowers have charming fragrance, which is very ornamental. Suitable for flower mirror decoration, flower gallery decoration and flower bed cultivation. It is also one of the ornamental flowers that people like very much when they choose potted plants at home, and it is a good cut flower material. The edible function of Huang Dan can be said that the edible flowers have always been varied, including rose, peach blossom, impatiens, chrysanthemum, pear flower, mint and so on 100 many kinds of wild plants and horticultural plants. Lilium lancifolium is an edible flower. Rolled Dan is very sweet and can be eaten as a vegetable, which has a certain health care effect.