What are the poems about jiaozi?

Poems about jiaozi 1. What are the poems about jiaozi?

1. jiaozi

In front of the plainclothes Taiwan case, skillful hands compete to win the day. Snowflakes are flying and the moon is flat.

Clear water floats hibiscus, and the ingot falls on the jade plate. Gluttony is the most delicious thing in the world.

2. jiaozi

Just like the Chinese New Year's soup cake competition, shepherd's purse contains fresh teeth.

Most of them were on the third day of last spring, when all the dishes were set.

3. Jiaozi's Poems (1)

Reunion after thousands of miles apart, * * * sitting at the sandalwood table. I miss taking chopsticks at the entrance, just like this time.

Don't worry about parting, but take a jiaozi in it. I will be happy at the beginning of next year, and I will be reunited after eating jiaozi.

4. Jiaozi's Poems (2)

You don't need to talk more if you are talented, because everything is hidden in your stomach.

I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet.

5. The third part of Jiaozi's poems

Vulgarians often smile and hold up their stomachs, but confidants know what the baby in their stomachs is.

Complaints are overwhelming, so we are Artemisia people.

2. What poems describe jiaozi?

The plain clothes Taiwan case before the "Jiaozi" was skillfully played for perfection.

Snowflakes are flying and the moon is flat. Clear water floats hibiscus, and the ingot falls on the jade plate.

Gluttony is the most delicious thing in the world. Jiaozi is similar to the Chinese New Year's soup cake contest, in which shepherd's purse contains fresh teeth.

Most of them were on the third day of last spring, when all the dishes were set. "Jiaozi Poetry" reunited thousands of miles, and * * * sat on an ebony table.

I miss taking chopsticks at the entrance, just like this time. Don't worry about parting, but take a jiaozi in it.

I will be happy at the beginning of next year, and I will be reunited after eating jiaozi. Needless to say, the second gifted scholar of Jiaozi's poems has all kinds of flavors hidden in his stomach.

I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet. The three customs in Jiaozi's poems often laugh, and the bosom friend knows the treasure in his belly.

Complaints are overwhelming, so we are Artemisia people.

3. What are the ancient poems about jiaozi?

I haven't specially written Jiaozi's ancient poems. I wrote poems about other foods, as follows:

1. Shangyuan Zhi Zhu Ci

Qing Dynasty: Fu Zeng

Sweet-scented osmanthus stuffing is wrapped in walnuts, and rice is like a pearl well.

I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind.

Eat lychees

Song Dynasty: Su Shi

It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new.

300 lychees a day, I will grow up to be a Lingnan person without hesitation.

3. Litchi sighs

Song Dynasty: Su Shi

A fly in ten miles, a fire in five miles.

I know it's litchi and longan.

Flying over the mountains and seas, the leaves and branches of the wind are as fresh as new ones.

As soon as the beauty in the palace broke her face, she was shocked by heaven and man, and her blood spilled for thousands of years.

Yongyuan litchi came to Jiaozhou, and Tianbao took it from tribute.

So far, I want to eat Fu Lin's meat, and no one has been there.

I hope god has mercy on the child, I won't get sores.

Rain is good for gold, but people are not hungry or cold.

Have you noticed that the grain buds of Wuyi River are Cai's favorite?

Strive for new pets, each with his own plans, and strive for official tea this year.

What does my king lack? Why is your mouth so ugly?

Luoyang Xiang Jun loyal home, pity also into Yao Huanghua.

4. Three quatrains in Huaqing Palace, the first one

Tang Dynasty: Du Mu

Looking back at Chang 'an, Mount Li is like a pile of splendid scenery, and the gates of Huaqing Palace on the top of the mountain are opened in turn.

As soon as I rode on the smile of smoke and smoke, no one knew that the fresh fruit litchi was sent from the south.

5. There are peaches in the garden

Pre-Qin Dynasty: Anonymous

There are peaches in the garden, which is actually a dish. But I am full of sadness, singing a sad song in a low voice. Those who don't understand my pain must say that I am a bookworm and aloof. These understandings are correct, but please tell me what to do. I have endless sadness, people in the world, who can you know! Who can really understand my heart? I'd better not break my heart in vain!

There are thorns in the garden, which are actually food. But now I am full of sadness and wandering around the vast fields. Those who don't understand my pain will definitely say that my nerd is an idiot. These understandings are correct, but please tell me what to do. I have endless sadness, people in the world, who can you know! Who can really understand my heart? I'd better not break my heart in vain!

4. Write Jiaozi's ancient poems.

You don't need to talk more if you are talented, because everything is hidden in your stomach. I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet.

Vulgarians often laugh and punt, knowing each other, a poem, a poem. Complaints are overwhelming, so we are Artemisia people.

Meet again thousands of miles, * * * sitting at the sandalwood table, the poem about jiaozi comes from the poem about jiaozi. When you raise chopsticks, you miss and match this moment.

Don't worry about parting, take a jiaozi inside. I will be happy early next year and have another reunion after eating jiaozi.

A poem praising jiaozi

No matter how many years you've been through,

No matter how many wrinkles you have,

I will never feel that you are old.

Beneath a simple and clean appearance

It is your rich and fragrant heart.

In the ups and downs,

What remains unchanged is the yearning for home.

Eating like a crescent moon —— Pu Songling in Qing Dynasty.

On New Year's Day, make a flat meal and serve a long life-as contained in "Ten Thousand Dyes, Folk Custom" in Ming Dynasty.

It's better to eat while lying down, but it tastes like jiaozi, a northern folk song.

Jiaozi's poems

In spring, the breeze blows.

I think of jiaozi when I am free.

Pack it separately.

The smell of leek stuffing filled the room.

How wonderful the music in your ear is.

Listen to music while packing.

Think of my mother's love for jiaozi.

Jiaozi, don't forget to give it to an old friend when it's done.

Just when the aftertaste is endless.

Suddenly I feel that there are two people around me.

I don't know when, when.

The whole family eats jiaozi together.

Attached is this little poem * * *

If you have fun with your family

Don't forget to cherish the good times.

5. Praise Jiaozi's ancient poems

You don't need to talk more if you are talented, because everything is hidden in your stomach.

I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet. Vulgarians often smile and hold up their stomachs, but confidants know what the baby in their stomachs is.

Complaints are overwhelming, so we are Artemisia people. Reunion thousands of miles away, * * * sitting at the sandalwood table.

When you raise chopsticks, you miss and match this moment. Don't worry about parting, take a jiaozi inside.

I will be happy early next year and have another reunion after eating jiaozi. A flat food is like a crescent moon —— jiaozi —— A poem by jiaozi, a northern folk song (1).

I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet.

6. Praise jiaozi's sentence

Sentences describing jiaozi:

1. Mom first put the skin flat on the palm of her hand and put the meat in the middle of the snow-white dumpling skin with chopsticks. Dumpling skins are pressed side by side, and many beautiful shoelaces are pressed. Shoelaces are tightly woven, like combs.

2. Cooked jiaozi is out of the pot. Grandma fished out jiaozi and put it on a plate. Jiaozi is beautiful. I ate my own jiaozi, and my heart was full of joy!

3. jiaozi is like a crescent moon in the dark night sky, caring for people who miss home and dreaming of the warmth of home and the happiness of reunion.

Jiaozi lies quietly on the plate, just like a shy girl. She has a crystal clear figure and a good face. As if I can't wait for someone to eat.

5.

Mother put the dumpling skin in her palm, then put a chopstick stuffing in the middle of the dumpling skin, then folded the dumpling skin in half and squeezed it skillfully with her thumb and forefinger. A chubby jiaozi appeared in front of me, really cute.

Jiaozi quietly put it on the plate, just like a shy girl. I took a sip and the thick and mellow juice suddenly hit my taste buds.

7. The jiaozi I wrapped is beautiful, like a crescent moon.

8. Cooked jiaozi is like a flock of wild geese flying from the south, drifting down the river, sinking first and then floating, and turning into a curved moon.

9. When cooking jiaozi, jiaozi is like a glittering and translucent white boat.

7. What are some beautiful sentences about jiaozi?

Original publisher: Li

Bao Jiaozi's beautiful sentence 1: Bao Jiaozi's beautiful sentence describes Bao Jiaozi's sentence 2: Time: 20 17-09-3006:57:52 Author: Source point of view: 0 times is particularly sacred. ★ As the saying goes, "It's not as delicious as jiaozi, but it's better to buckle backwards", which shows that northerners love jiaozi. Bao jiaozi can best reflect the warm and intimate atmosphere of a family. You see, those who chop meat, mix flour, choose vegetables, roll skin, wrap jiaozi, and make a fire all have their own division of labor, and everyone can help and shine. The wrapped jiaozi also comes in different shapes and sizes. In the words of my mother-in-law, it is called "all grandchildren." The family is talking and laughing, and they are happy! ★ After listening to my mother's words, I calmed down and wrapped it slowly. Although the wrapped jiaozi is not as delicious as her mother's, jiaozi can still hold on. He didn't reveal his secret. One looks better than the other. jiaozi feels like a duckling and a swan. They are all smiling at me. I couldn't help humming a childhood nursery rhyme. "Mother Sheep wraps jiaozi, and it bulges twice in the middle, some like bananas, some like boats-"In this way, I really learned to wrap jiaozi, and the more you wrap it, the better. In a short time, jiaozi wrapped it up and ate jiaozi, which was delicious. I'm flattered, let alone happy. ★ I have eaten jiaozi, seen others make jiaozi, but I have never done it myself. This time, I want to show my talent. I picked up a dumpling skin and put a spoonful of meat on it. I am very proud in my heart: haha, I have to learn if I don't learn. How clever I am! Just when I was secretly proud, the meat stuffing was like a naughty child: I pinched the skin on the left and the meat stuffing came out from the right; When I pinched the skin on the right, the meat ran out from the left. This makes me very embarrassed. What should I do? Suddenly, it dawned on me that I had a good idea. I'll take a dumpling skin and scoop it up first.