Wangzai, can milk and eggs be eaten together?

Wangzai milk and eggs can be eaten together.

It is best not to explain when drinking fresh milk.

Eggs are sweet and flat, and enter the lung, spleen and stomach meridians. They have the effects of moistening the lower abdomen, stopping adverse reactions, calming the heart and clearing away heat, quenching thirst, moistening dryness and relieving annoyance, detoxifying and calming the wind, nourishing blood and preventing miscarriage. It can be used for the treatment of red eyes and sore throat, dry cough, dysphoria, fetal restlessness, postpartum thirst, malaria, scald, dermatitis, etc.

Beauty. Beauty? Iron plays the role of hematopoiesis and transporting oxygen and nutrients in the blood. When the iron content in the body is sufficient, the face is ruddy and shiny, and when it is insufficient, the face is sallow. Eggs are rich in iron, which shows that eggs are one of the important foods in beauty beauty.

Longevity Many studies show that one of the ways for the elderly to live longer is to eat an egg every day.

Choline contained in brain-strengthening and intelligence-improving eggs can improve the memory of all ages, which has a great effect on human nervous system and physical development.

Protecting liver and eggs can increase plasma protein content and enhance human immune function and metabolic function. Some protein in eggs can repair damaged liver tissue, and lecithin in egg yolk can promote stem cell regeneration.

Studies on the prevention and treatment of atherosclerosis show that lecithin is extracted from eggs, walnuts and pig liver and given to patients with cardiovascular diseases for 4 ~ 6 tablespoons a day. After 3 months, the patient's serum cholesterol decreased significantly and achieved satisfactory results.

Prevention of cancer