Joke Collection Website - Mood Talk - Fresh Milk Tea Mei Zhan Hua Oi, does anyone know where this refreshing special tea Mei Zhan comes from?

Fresh Milk Tea Mei Zhan Hua Oi, does anyone know where this refreshing special tea Mei Zhan comes from?

Meizhan, a specialty tea with a refreshing taste, originates from Anxi, Fujian.

Meizhan tea is originally produced in the reed fields of Anxi and has poor tenderness. Therefore, when making oolong tea, it should be picked tenderly, exposed to the sun, and shaken gently to ensure full fermentation and the green and spicy flavor will be released and transformed into a refreshing fragrance. Its quality characteristics: the tea sticks are strong and long, with fat stems and long internodes, brown-green color with slightly dark red, bright red spots, yellow or orange soup color, thick and mellow taste. Meizhan can process white tea, black tea and green tea, and it also needs to be harvested tenderly.

Black tea is also a high-grade raw material for Bailin Gongfu. The roasted green tea of ??White Haired Monkey is also of good quality. The resulting red and green tea has a unique orchid aroma and a mellow taste. The buds and leaves have strong fertility and tenderness. The peak of one bud and three leaves is in mid-April. The yield is high, reaching more than 200kg to 300kg per mu.

Characteristics of Mei Zhan Tea

Meizhan Tea is one of the six famous teas in Anxi. Clonal varieties. Meizhan plants are small trees with large leaves and medium buds. The tree is upright, with an obvious main trunk, sparse branches, and very long internodes; the leaves are oblong, dark green, smooth and infolded, the mesophyll is thick and brittle, and the leaf margins are flat and lightly serrated. There are many flowers and few fruits. It has strong bud-raising ability, and the bud tips grow quickly, but they are easy to harden.

The annual growth period is about 7 months. It has strong adaptability and high yield, and can be adapted to make various tea types in different producing areas. The oolong tea produced has unique fragrance and better quality; the red and green tea produced have high fragrance and mellow taste, with the fragrance of orchid. The tree is upright, with an obvious main trunk, sparse branches, and very long internodes; the leaves are oblong, dark green, smooth and infolded, the mesophyll is thick and brittle, and the leaf margins are flat and lightly serrated. There are many flowers and few fruits. Strong sprouting ability.