How much is the market price of Aolong per catty?

Australian lobster market is very expensive, about 250 ~ 350 yuan a catty.

Australian lobster, with full-age weight 100~250g ~ 250g, is the largest individual in foreign countries. Its body color is inlaid with brown-green, its head, chest and abdomen are evenly connected, and it is covered with a hard shell.

The common "Australian lobster" in hotels is also called Splendid Lobster. Most of them are flower lobsters from Guangdong and Vietnam, not authentic Australian lobsters. 1 live lobster (about 750g), 200g flour, 1 red heart duck egg, 25g New Zealand butter, 5 slices of cheese,150g super concentrated fresh milk,10g shredded cheese.

Extended data:

manufacture

Mix 150g flour with duck eggs to make whole egg noodles: kill lobsters, clean them, cut them into 3cm cubes, pat raw flour, and fry them in an oil pan for later use; Cook the whole egg noodles and cut them into noodles for use. Cut bacon into small pieces and fry until crisp.

Put butter, cheese slices, fresh milk and flour paste into a pot, boil, add salt and monosodium glutamate to taste, and make cheese paste; Add the cooked noodles to the fried bacon in cheese sauce, mix well and put it at the bottom of the plate;

Put the fried lobster slices on the noodles, bake them in the oven at 280℃ for 15 minutes, and take them out to eat.