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Can strawberries be eaten when they turn white? Can strawberries turn white to eat?
1. Can strawberries be eaten when they turn white?
Strawberries are too white to eat.
Strawberry skin is very thin and fragile, and it is easy to get hurt. The content of sugar and water in pulp is very high, which can be said to be the most ideal fungal culture medium. Once the epidermis of strawberry turns white, it looks like blisters on human skin, indicating that this strawberry has begun to rot and bacteria have spread all over the strawberry, which is not suitable for eating.
2. Can white strawberries be eaten?
White strawberries are edible.
There is a direct difference between white strawberry and strawberry whitening. There are two kinds of white strawberries, one is a variety, and pineapple is a kind of strawberry with white skin and red seeds, which has a unique flavor. The other is that the strawberry is not fully ripe. When it is ripe, the fruit tip turns red, and the fruit stalk area is still bluish white. This strawberry doesn't taste very good, but it can also be eaten.
3. Can strawberries be eaten when they are soft?
Strawberries are soft and edible.
Strawberry skin is brittle, pulp texture is soft, and it is easy to be squeezed and softened. This kind of strawberry is mostly in the lower layer of the fruit bowl, but there is no skin damage or whitening on the whole appearance, which shows that this kind of strawberry is only injured, and the injury time is not long, and the pulp is not rotten, so it can still be eaten.
4. How to preserve strawberries best?
Fresh strawberries should be washed and screened first. First, wash the damaged strawberries before eating, then wash and drain the undamaged strawberries, and put them in the fresh-keeping layer of the refrigerator in a single layer, which can effectively slow down the decay rate.
5. How long can strawberries be kept?
Generally, strawberries at room temperature can only be stored for about 1 day, while strawberries with damaged skin will turn white and deteriorate within a few hours. Putting them in the refrigerator can effectively slow down their deterioration, but they can only be kept for 2~3 days. Strawberries need to be bought at any time and eaten fresh, which is not suitable for long-term preservation.
6. The reason why strawberries are hollow
First of all, it may be the variety characteristics. For example, a strawberry named "Sweet Charlie" has a slightly smaller pulp density and is prone to hollowness.
Secondly, it may be due to technical management. Strawberries are very sensitive to soil moisture, humidity and temperature. If the water can't keep up in its rapid growth stage, holes will appear.
The third may be caused by the application of growth hormone, but it may also be caused by excessive maturity. Therefore, it is not appropriate to judge whether it is "hormone strawberry" by hollowness.
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