When do green onions usually harvest?

Generally, northern green onions can't be harvested until 10.

Now green onions can be said to be produced weekly, supplied all year round, and can be harvested and listed at any time. Autumn onions in the open field were harvested before and after beginning of winter.

August in the lunar calendar should be the best. There is a proverb: August onions are empty in September!

Generally speaking, green onions can be picked until June 65438+ 10.

Green onions are harvested every autumn, around the eleventh.

Generally speaking, if planting is early, onions will be harvested at the beginning of 10, while some users who plant late can harvest at the end of 10, but not later than the middle of10/month.

Judging the best harvest time of onion, by judging the growth of onion, the leaves outside stop growing and turn yellow, but when there are no dry leaves, the harvest is the best.

In the northeast, the harvest time varies with the planting time. If it is planted in autumn, it will usually be harvested in May of the following year. If it is planted in spring, it needs to be harvested around 10. Planting green onions generally chooses varieties with small leaves, which are more fragrant and moderately spicy.

The sign that green onions are suitable for harvest is that they are completely mature, and some green onion leaves turn yellow and white, but they are not dry. Generally, it is more suitable to harvest around 65438+ 10 month 1. The earliest harvest period is 65438+1early October, and the latest is165438+1mid-October. Precautions for harvesting green onions: be careful not to damage the stem disk or reduce the broken root surface. Spread 2-3 rows continuously, dry in the same place for half a day, then put the roots together and bundle them every 5- 10 kg, and bundle 2-3 rows of green onions with straw for storage or transportation.