Ancient poems about zongzi

1, connect the aura with the pillow, and the filament will continue to live. The four seasons compete skillfully, and nine jiaozi compete for novelty. -"Dragon Boat Festival Three Banquets" Tang Dynasty? Li Longji

Shiatsu seems to be full of aura, and long silk hair seems to prolong people's life. Flowers bloom in four seasons, and there are many kinds of zongzi, with various patterns, unique features and delicious taste.

2, fragrant leaves float ten miles, carrying wine. -"Liu Yaozhong Festival" Song Dynasty? Su Shi

The leaves of zongzi are fragrant and fragrant, floating for ten miles. Pick up the cup and drink it.

3. Chongwushan Village is good, and Liu Hua has suddenly become more and more. The poet ate two dumplings, and the executive was on the mugwort. -"Five Poems by Mao Yi" Lu You in Song Dynasty

The Dragon Boat Festival is here, and the flaming pomegranate blossoms are all over the mountain village. The zongzi I eat is like two horns with mugwort leaves on the crown.

4, today's Dragon Boat Festival to worship the neighborhood, the season should be promoted. Mo Wen wrapped a hundred ropes around her wrist and ate rice dumplings with sugar. -"One hundred and twenty forty-one" Song Dynasty: I am deeply gratified.

Today is the Dragon Boat Festival, so I went to visit my neighbor. Don't ask me about the silk thread on my wrist. Just dip zongzi in sugar and eat it.

I remember that on Suzhou Day, I often enjoyed the summer solstice feast. Zongzi is fragrant and tender, and crispy goose is fresh. -"Dream of Suzhou: A Story of Luke" Bai Juyi in Tang Dynasty

Looking back on the days in Suzhou, we often go to eat together in summer. Zongzi leaves are fragrant, bamboo rice is tender and smooth, and roasted goslings are delicious.