"Autumn-eggplant is like poison". What about eggplant in greenhouse in summer?

People of the older generation often say to us, what is that? Autumn defeats eggplant like poison, and autumn defeats loofah like medicine? . Generally speaking, many vegetables and fruits are on sale in summer and autumn, especially eggplant and loofah. And autumn eggplant is like poison, which means it will be colder after autumn. Eggplant at this time will increase the water in our body, so it will be said by the old people, not the eggplant itself is poisonous.

How about eggplant in greenhouse in summer?

With the development of our agricultural technology, there are many kinds of planting methods, and greenhouse planting is one of them. This technology is a scientific planting method, which is used to cultivate strong seedlings. Greenhouse planting technology allows us to eat fresh vegetables and fruits regardless of spring, summer, autumn and winter. Eggplant is a common vegetable, and its price is very close to the people. It is also welcomed by many consumers in the market.

In recent years, more and more farmers grow eggplant in greenhouse, because the yield of eggplant in greenhouse is high. Because eggplant grown in natural environment will be affected by cold weather, it will lead to the birth of the sentence "Kandelia is like poison". There is no problem with eggplant grown in greenhouse. First of all, it can have a good temperature suitable for its growth. Secondly, we can get good scientific fertilization. Therefore, greenhouse eggplant in summer is a very good choice, and you can buy it with confidence.

To sum it up.

Generally speaking, just because candel is poisonous does not mean that eggplant itself is poisonous. Eggplant is a nutritious vegetable, but autumn eggplant is not very friendly to our human body, which does not mean that it can't be eaten. In summer, eggplant in greenhouse is our best choice. Not only is it nutritious, but also the planting method is scientific, which can make our consumers feel more at ease when buying. When we go to the supermarket or the vegetable market to buy eggplant, we just need to be careful not to choose those vague eggplant, but those that look fresh.