How to make plum wine?

Now everyone likes fruit wine, because fruit wine tastes good and is bad for most people, so everyone likes to eat this kind of food, but when eating plum wine, we need to pay attention to the method, especially to learn to climb the pot of plum wine to boil water, and then we can put a spoonful of salt in it, and then we pour the plums in and drain them immediately. So what should we do? Let's take a look.

It is not difficult to soak plum wine and make plum wine. First, you need to prepare green plums, yellow rock sugar and white wine. We need to soak the green plums in clear water for one night, then remove the astringency, then we can pick them, then remove the fruit base, then we need to boil water in a pot, then we can put a spoonful of salt, then we can dump the green plums, and then we need to take them out and drain them immediately. We need to clean the sealed glass bottle with hot water, then we need to air it upside down, and then put it in a glass jar according to the state of a layer of plum and a layer of rock sugar, and so on.

How to clean green plums When eating green plums, we need to clean them well. First, it needs to be washed continuously with running tap water for several minutes, and then most of the germs, pesticides and other pollutants on the surface of the green plum are removed. And at this time, we can't soak your pesticides in water first, but we can dissolve them in water first, then be absorbed by green plums and then penetrate into the fruits.

After we soak the green plums in rice washing water, we still need to put in light salt water, and it will be ready in 3 minutes, which can also play a certain disinfection role. After that, you can wash the plums with running tap water, and it is best to choose rice washing water and light salt water, which can remove the residual harmful substances well. Finally, rinse it again with clear water.

People who should avoid plum fruit wine, plum wine bubbles are completely drinkable for the general population, but not for people with hyperacidity. Moreover, because plum wine itself is sour, if we drink too many bubbles of plum wine, it will pose a certain threat to our teeth at this time. So if our teeth are not very good, then plum wine bubbles will not talk and everyone will drink it, and there will be more stomach acid in the body. Then choose to drink plum wine bubbles, which will greatly increase the acidity. People who feel unwell, cough or damp heat constitution will appear at this time.

Efficacy and function of plum fruit wine plum fruit wine has a strong therapeutic effect. First of all, plum fruit wine can help us to eliminate fatigue, because it is rich in natural minerals and vitamins, which can help us to promote the metabolic rate in the human body, and also help to eliminate fatigue and relieve stress.

Plum fruit wine can help us improve our alkaline constitution, and at the same time, because plum fruit wine contains a lot of calcium, magnesium, sodium and so on, these minerals are very much needed by our human body. Moreover, it can not only help us neutralize the acidity of blood, but also keep the weak alkaline balance of body fluids, thus preventing diseases.

The sterilization effect of plum fruit wine is also good, because the organic acids in plums can play a role in sterilization, can also help us inhibit bacterial reproduction, can effectively improve the sterilization effect in advocacy, and can also help diminish inflammation and stop diarrhea.

The effect of plum fruit wine on promoting saliva secretion is also good, because plum fruit wine is rich in organic acids, which can also help us promote saliva secretion, help digestion and stimulate appetite. For friends who have a bad appetite, eating plum wine is very suitable.

Plum fruit wine can help us to promote the metabolism of stratum corneum, and it can also produce prevent wrinkles and spots. Therefore, eating plum fruit wine is good for promoting skin health, but it is very good for our bones and teeth health.

How long can I drink plum wine? When making plum wine, you need to soak it. If you want to make plum wine delicious, you need to pay attention. It takes 1 year to make plum wine. Moreover, this time can not be too long or too short, just to soak out all the rich fragrance of green plums. This whole process takes 1 year. Only in this way can we give full play to the flavor of green plum wine bubble.

1 year may be long, but it is not long. Plums began to soak on the day of listing and went on the market the next year. At this time, it is time to quietly taste plum wine.

The production method of plum wine is introduced above, and it can be found that the production method of plum wine is relatively simple. We can choose the best way to eat plum wine according to our own tone. Don't miss these methods of making plum wine, which can help us eat plum wine better.