What food is more fragrant and convenient than stewed rice, and it can be cooked in one pot to liberate lazy people?

The life of the lazy artifact is to be able to shoot or not. It can be solved in one plate. Try not to use the second plate. Actually, sometimes I'm really not lazy. In the daily life of 996, I was exhausted when I went home. If I surf the Internet in summer, cooking in the kitchen is equivalent to torture. It was really painful to go home from work and cook the day before. But after a hard day's work, everyone should get a delicious meal, so no matter how extreme the weather is, their dinner should not be sloppy. Today, you can easily make a delicious casserole dinner by sharing a rice cooker with Xiaoyue. You can have no patience, no oven, no wok ... but you must have a rice cooker, put all kinds of food in it, close the lid and wait for delicious food to come out. It's easy to cook you, learn you well and taste you delicious.

Before talking about how to make a pot of casserole rice with chef's level, let's talk about how simple rice becomes fragrant! White rice is basically eaten every day, but some techniques can make it taste fresher. First, try to choose the best rice. Almost everything in China is delicious. Northeast Wuchang rice smells good, and Panjin imported rice from Japan is good, but the long grain smell is similar. The rice in Ningxia and Xinjiang in the northwest is also good. The key depends on land resources, light and water resources. In terms of japonica rice, Laos is more delicious than Cambodia, and Cambodia is more delicious than Thailand. Secondly, it is also very important to wash rice. Rub it gently and soak it for more than an hour. Before soaking, the rice was soft and waxy, needless to say. Gently rubbing can arouse the fragrance, and those who like to eat clear particles are fine. Just put less water after putting the rice in the pot.

Material preparation: rice: right amount, water: right amount, sausage/sausage: 2, Pleurotus ostreatus: 2-3, corn: right amount, mung bean: right amount, carrot: 1, raw egg: one, tomato: 1, salt: right amount, sugar: a little, mung bean. Wash carrots, peel and cut into pieces. Wash Pleurotus ostreatus and cut it into cubes for later use. Process 2: Slice sausage for later use. Process 3: Take a proper amount of rice, clean and tidy, drain the water, pour it into the rice cooker, add a spoonful of edible olive oil and mix well. Be sure to put some oil in the rice cooker to make it fragrant. Process 4: Spread sliced sausages, corn, mung beans, diced carrots, diced mushrooms and other vegetables on the white rice. Besides this dish, you can also put some onions, broccoli and so on. You can also put some fruits and vegetables you like. Then take a proper amount of salt, sugar, soy sauce, soy sauce and oil consumption, put them in a bowl, add a proper amount of water, mix well and pour them into the rice cooker. Finally, the water is released until the food is not eaten.

Process 5: After about 5 minutes, the white rice is gradually pitted and an egg is beaten. Blanch a tomato in hot water, peel it, cut it, and put it in an electric cooker. Tastes better. That's not true. You can put it there. Process 6: cover and steam again until the rice is cooked, and then you can put it on a plate to eat. I still remember that there was crispy spiced beef jerky in the bottom pot, which was delicious. The lazy artifact also needs to be treated well. In fact, we are either lazy or a little busy. No need to shoot, no need to cook, just vegetables with knives and a household rice cooker. Food, meat and dinner can be solved in 30 minutes, which is faster than ordering takeout and healthier physically and mentally. The most important thing is not to delay the play and play games! Do you want to try!