The difference between Japanese iron pots and domestic products.

The difference between Japanese woks and domestic woks is mainly reflected in the following aspects:

1. Different materials: Japanese woks are made of pure iron, while domestic woks are mostly made of high-quality stainless steel, copper and other metal materials.

2. The manufacturing process is different: Japanese iron pots generally adopt traditional manual extrusion, grinding and welding processes, while domestic iron pots adopt modern molding processes.

3. Different designs: iron pots, Japan generally adopts the traditional Japanese design, which is simple and simple, while some iron pots, China, incorporate modern design elements and are fashionable.

4. Different heat preservation performance: Japanese iron pans are made of pure iron, which leads to slow heat dissipation and good heat preservation performance, while domestic iron pans are generally made of stainless steel or copper, which leads to poor heat preservation performance.

5. Different prices: Due to the high cost of production technology and materials in the iron pot, the price is relatively expensive, while the price in the iron pot is relatively low.