Talk about drying your own pasta.

Let's talk about drying pasta yourself:

1. Try hard and you will succeed if you persist. This is my first time making steamed bread, and I finally succeeded!

2. The second time I made steamed bread, it finally rose. Fermented last night and steamed in the morning.

3. Making steamed bread for the first time in my life, the fermented taste is good, but the shape is a little poor.

After making steamed bread and kneading flour for the first time, there will soon be a large number of patients with scapulohumeral periarthritis.

The first time I tried to make steamed bread, it tasted ok, but it was a little ugly.

6. It is better to make steamed bread if you are idle at home.

7. Making steamed bread at home for the first time. The lower the temperature, the shorter the time to make steamed bread and more dead noodles, but it is also an interesting thing.

8. It seems that making steamed bread is not for the steamed bread itself, but for eating meat and taking pictures.

9. I used to see all kinds of homemade buns in my circle of friends, but I tried them myself today and succeeded.

10. Making steamed bread again ended in failure. Can't be too depressed, suddenly lost interest in cooking.