There are many ways to use salt skillfully. What did you say?/Sorry?

If you boil cracked eggs, protein will flow into the water. If you boil eggs in salt water, protein won't run out.

2, there are often some bugs left on the leaves of vegetables, which is a bit troublesome to wash. Vegetables can be washed easily if they are soaked in salt water before washing.

3. When killing ducks, add a spoonful of salt to the hot water for scalding duck feathers to prevent scalding duck skin.

4. Cut bitter vegetables such as bitter gourd and radish, add a little salt, filter the juice and then burn it, which can reduce the bitterness.

5. Wash the fresh fish with salt water to remove the fishy smell and make it more delicious.

6, do not salvage fresh fish, put salt on the fish inside and outside, wait for a water and then put it in the pot to fry, the umami taste is as usual.

7. Before frying fish or other foods, add some salt to the pan to prevent oil from coming out of the pan.

8. Put some salt in the steamed bread. Steamed bread is soft and there are many beehives.

9. If vinegar can't be hidden for a long time, you can put some salt in it.

10, the newly bought glassware, which was boiled with salt water before use, is not explosive when it is cold.

Bathing with a little salt water can treat allergic dermatitis.

12, marinate eggplant slices for ten minutes before frying, which is both fuel-efficient and delicious.