Words that describe the length of a watermelon

1. Good sentences to describe watermelon

Every summer, the watermelon fields in my hometown will be filled with thousands of large watermelons.

Watermelon Round The watermelon is round and the same size as a leather ball. The watermelon is light green at first, then turns to dark green, and finally becomes smooth dark green. The flesh of the unripe watermelon is light white, and the flesh of the ripe watermelon is bright red. Do you want to know when the watermelon is ripe? Check whether the watermelon is ripe or not. If it makes a "pop" sound when you flick it with your fingers, you will know that the watermelon is ripe. If you cut it open with a knife, you can see the bright red flesh of the melon. There is not a single seed in it, so you haven't eaten it yet. Inside, you smell a faint fragrance. When you take a bite, your lips and tongue will be stained with bright red juice. It is so sweet that you will love it more and more. The frozen watermelon is even sweeter than that. The freshly bought one is even more delicious and cool. It is really a good fruit to relieve the heat in summer. Not only the flesh of watermelon is delicious, but the rind is also delicious. Remove the green skin and leave the white part, and cut it into pieces. Stir-fried again, it is really a delicious side dish. 2. Idioms to describe watermelon

Describe watermelon flesh, salivating, red and black, quenching thirst, sweet and delicious... The shape of watermelon is round, like a green balloon. ; The vines on its head are curled like a pig's tail.

The stripes on the skin of the watermelon are like the routes on a treasure map, as if telling us that there are many secrets in it, waiting for us to discover. Cut open the skin and you can see the bright red pulp, which is full of water, just like the blushing face of a little girl; the watermelon seeds dotted here and there are black, just like the black sesame seeds on the red cake, not to mention how tempting! Once you take a bite, your mouth will be filled with juice, which is cool and sweet, making you love it more and more.

The refrigerated watermelon is even cooler and refreshing. Eating a piece of refrigerated watermelon in hot weather is such a refreshing feeling! Not only is the meat of watermelon delicious, the other parts are also valuable! First of all, after processing, watermelon seeds become a snack that everyone likes, which is delicious and nutritious. After eating the pulp, don't throw away the remaining watermelon rind. Wash it, peel off the green skin, cut it into small pieces, and stick it on your face to make a watermelon mask.

This is a purely natural beauty product that has no side effects and costs nothing! Watermelon rind is generally thicker, and those who love carving can also use it to make melon carvings, which not only saves resources but also beautifies life. Watermelon rind is also a favorite food of chickens and piglets. People who raise poultry and livestock can use it as a delicacy for the animals. 3. A good paragraph describing watermelon

It is green before eating, red when eaten, and black when spit out!

Watermelons grow on the ground, unlike fruits such as apples and pomegranates. Apples and pomegranates grow on trees and are beautiful but difficult to pick. Watermelons grow on the ground and are easy to pick and are convenient to eat.

Different types of watermelons grow differently! The smallest emerald melon is only as big as a palm and weighs one or two kilograms; the largest black beauty is huge, weighing more than twenty kilograms! Yellow watermelons are not only yellow on the outside, but also yellow on the inside; most other watermelons have dark green and light green skins, and bright red flesh. The small watermelon has thinner vines and smaller leaves, making it look exquisite and cute; the explosive melon has thicker vines and larger leaves. There are huge differences between melons.

The taste of watermelon is very beautiful, sweet and delicious. In the hot summer, when the temperature is more than 40 degrees, you will feel cool and comfortable as long as you eat a piece of watermelon.

Watermelon is not only delicious, but also has great medicinal value. Watermelon can relieve heat. If someone suffers from heat stroke, in addition to moving the patient to a cool place, it is also wise to feed the patient a piece of watermelon. After the watermelon rind is dried and ground into powder, it can treat dizziness and headaches. The effect is much better than headache powder. When it is too hot in summer, people often don’t want to eat. Not only will they consume C, but their immunity will also decrease. Grind the watermelon seeds into powder and brew it into tea. Within a week, you will definitely have a good appetite. The flesh of watermelon has a detoxifying effect. Eating the flesh can clear away heat, detoxify and eliminate toxins, which is similar to the effect of tea. Watermelon is full of treasures!

Watermelon is rich in nutrients and is very good for the body. Watermelon is rich in vitamin C, iron, as well as water and amino acids necessary for the human body.

Although refrigerated watermelon tastes better, it will destroy its nutrients and reduce its nutritional value. Therefore, don’t refrigerate watermelon just for the sake of deliciousness.

4. Describe the good parts of watermelon

This watermelon is big and round, like a big ball. Its skin is green in color with black patterns on it. Cut the watermelon and immediately reveal the red. Watermelon juice dripped out of the melon pulp at the same time, and I saw black melon seeds embedded in the melon pulp. At this time, my mouth was already watering with greed, and I wanted to take a bite right away to quench my thirst.

There are many benefits of eating watermelon. Watermelon is rich in vitamin C. Eating more watermelon can supplement nutrition. Eating watermelon can moisten the throat, clear fire, quench thirst, diuresis, and eliminate toxins in the body. It is said that if people with fever eat more watermelon, they can be cured. Cool down.

The whole body of watermelon is a treasure. The rind of the watermelon is fried and eaten as a vegetable. The pulp can quench thirst and relieve heat. The seeds can also be fried and eaten in leisure time. The whole body of watermelon is a treasure

There are also many varieties of watermelons, including sweet seedless melons; explosive melons with particularly crisp skin; watermelons with extra water content; and small and exquisite phoenix melons.

Because Watermelon has so many advantages, so I love to eat watermelon the most. This year, I want to eat more watermelon.

The watermelon is round and the same size as a ball. The watermelon is light green at first, and then turns into dark green. , and finally turns into smooth dark green. The flesh of unripe watermelon is pale white, and the flesh of ripe watermelon is bright red. If you want to know whether the watermelon is ripe, flick it with your finger and it will make a "pop" sound. You know the watermelon is ripe. Cut it open with a knife, and you can see the bright red flesh without a single seed inside. Before you even eat it, you will smell a faint fragrance. When you take a bite, you will feel the sensation on your lips. The tongue is covered with bright red juice at the same time, which is so sweet that it makes people love it more and more. The frozen watermelon is even sweeter and more delicious than the freshly bought watermelon. It is cold and cool, which is really a relief from the summer heat. Good fruit. Watermelon not only has delicious flesh, but also delicious rind. Remove the green skin and leave the white part. Cut it into pieces and fry it. It is really a delicious side dish.

Mature Watermelons vary in shape, including oval, olive, spherical and round, and vary in size, ranging from as big as a basketball to as small as a ball. When I looked closer, I saw that the green skin was covered with dark green stripes, as if I was wearing a floral coat. When I touched it, it was delicate and smooth. I like to hold it in my arms and play with it.

As long as you cut it open, a large piece of bright red flesh will be revealed, like the bright red sun that children often say. Taking a closer look, hey, why are there pockmarks on the sun? Haha, it turns out to be watermelon seeds! No wonder people say: "It looks green, tastes red, and spits out black." 5. Good words to describe the fruit's bloom

Selected words to describe the fruit:

Bright red, translucent white, red in the middle, purple in the middle, translucent and translucent, agate-like, large and round, plump, loquat, golden in color

Fruity, sweet and sour, ice cold, refreshing, fragrant, sweet and juicy Melon with green flesh and red grains is plump, sweet and delicious

Sweet and sour, refreshing, crisp and delicious, extremely luscious, juicy, sour and sweet, with an attractive fragrance

Oblate crescent-shaped Tianjin Yellow tangerines, bright red apples, bright red apples, green apples with a rosy texture

Brown and yellow longans, bright red lychees, white peaches with a rosy texture, red and yellow orange peels, white marble-like flesh

Crystal white flesh, milky white flesh, fresh red and tender flesh, black and shiny core, milky white hard core

Selected sentences to describe fruits:

1. Look , it is curvy and likes to wear a golden dress, like a slender little girl. Touching it, the little girl's skin is smooth and soft. When you smell it, the fragrance of the little girl comes to your nostrils, which makes you feel relaxed and happy. After taking off the little girl's coat, the white and yellowish pulp is exposed. When you eat it in your mouth, it feels sticky, like eating sticky cakes, but it makes people want to eat it again.

2. Look, Watermelon is round, wearing light green and dark green striped clothes, and has a crooked pigtail on the top of his head. The names of watermelons are very interesting. Some are called "Black Beauty" and some are called "Black Honey". Some watermelons are round and some are oval. Some watermelons have seeds, and some watermelons have no seeds. Some melon pulps are red, and some melon pulps are yellow.

3. The whole body of dragon fruit is bright red. From a distance, it looks like a ball of flame, and up close, it looks like a budding flower. Use a knife to cut the dragon fruit open, and the snow-white flesh is immediately revealed, which makes people like it very much. The snow-white pulp also contains black seeds. One bite, wow! It's sweet and delicious, and the black seeds are crunchy when bitten! It really makes people love it more and more. 6. Describe the shape and color of watermelon, how it tastes, and what you feel.

In summer, watermelons are ripe, and they are piled on the roadside, in cars on the roadside, and at fruit stalls. The big green watermelon is really drool-worthy. Watermelon grows round, like a big green ball. His whole body was smooth and smooth, as if he had applied a layer of oil. You see, there are dark green stripes on the green coat, which is really cute. Watermelons vary in size, with large ones weighing more than ten kilograms and small ones weighing five or six kilograms.

Pick a good watermelon and cut it gently. With a "pop" sound, the watermelon splits into two halves. The bright red melon sac was exposed, and there were small black melon seeds inside. These melon seeds seemed to be playing hide and seek with us. At this time, a scent of fragrance hit my nostrils, making my mouth water three thousand feet. Take a small bite of the watermelon, and the sweet watermelon juice will refresh your mind and relieve the heat.

There are many varieties of watermelons, and some have very thin skins. As long as you cut them gently, the watermelons will split in half. However, this kind of watermelon is not big, only weighing five or six pounds. This kind of watermelon is my favorite. I usually cut it in half, half for my sister and half for me, and eat it one bite at a time with a spoon. It’s so enjoyable! There is also a kind of seedless watermelon. Its skin is very thick and it is very big. One of them weighs more than ten kilograms.

Watermelon is not only delicious, but also full of treasures. If you don’t believe it, let me tell you! Watermelon pods can not only be eaten directly, but can also be made into drinks. The melon rind can be made into delicacies, it is crunchy and delicious! After washing the melon seeds, dry them in the sun, stir-fry them in a pot, and then you can eat them as fragrant melon seeds. Look, aren’t these treasures?