Efficacy and Practice of Stewed Chicken with Ginseng

The effect of ginseng stewed chicken is to replenish qi and pulse, strengthen spleen and lung, promote fluid production to quench thirst, soothe the nerves and improve intelligence; It can warm the middle warmer, tonify spleen, invigorate qi and nourish blood, tonify kidney and replenish essence, and dispel evil spirits in the heart.

1, specific effects of ginseng:

Ginseng is mainly used to treat serious illness, chronic illness, blood loss and dehydration, resulting in qi and blood failure and weak pulse; Weakness of temper leads to fatigue, vomiting and diarrhea reduction; Shortness of breath, asthma, and weakness in coughing; Insomnia, dreaminess, palpitation, forgetfulness and hyperhidrosis; Weak body, sweating to quench thirst; Blood deficiency and dizziness; Kidney deficiency, impotence, frequent urination, exogenous qi deficiency.

2. Specific effects of chicken:

Chicken contains vitamins C and E and so on. Protein has a high proportion, many kinds and high digestibility. It is easily absorbed and utilized by human body. It can enhance physical strength and keep fit. In addition, it also contains phospholipids that play an important role in human growth and development, and is one of the important sources of fat and phospholipids in China's dietary structure.

Chicken has a good therapeutic effect on malnutrition, chills, fatigue, irregular menstruation, anemia and physical weakness.

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