20 18 Japanese food list

Japan's tourist popularity has always been relatively high. Many people come here to travel and are crazy about it. In addition to the beautiful scenery here, there are rich and distinctive foods here. The food here is fresh, rich and delicious, which is liked by many people.

Then, let's take a look at the ranking of Japanese cuisine! You can also learn about what's delicious in Japan and try it!

1, Tokyo | At present, there are the most Michelin-starred restaurants in the world.

Don't miss it: be an experience officer who picks "stars"

Tokyo, a fashionable and dynamic city, is a trend vane leading the whole of Japan. In addition to the fun Disneyland, ancient temples and fashion shops, there are many top Michelin restaurants in Japan, where foodies can enjoy the double feast of tongue tip and vision.

Specialty: Sushi

Sushi is a traditional Japanese food. Don't look at this little sushi, but you can make hundreds of different patterns. In Tokyo, there is a sushi restaurant-(Michelin Samsung), even praised by former US President Barack Obama. Every dish is unique.

Travel tip: Tokyo enjoys a mild and comfortable climate from March to April, and welcomes the cherry blossom season.

2. Kitchen in Osaka | Kansai

Don't miss it: taste special snacks.

Osaka is a city with perfect integration of Japanese traditional customs and modernity, adjacent to quaint Kyoto and lovely Nara, with very convenient transportation. Dojo Dig is an iconic food base in Osaka, where there are large and small restaurants. After visiting Shinsaibashi, dig in the Dojo and treat yourself to a good meal.

Special: Osaka barbecue

Osaka roast, also known as "Japanese pizza" because of its appearance, is a cheap and delicious snack. You can go to Qian Fang to taste the authentic Osaka barbecue. It's a local chain store, recommended by LP.

Travel tip: Osaka is mild and comfortable from March to April, welcoming the cherry blossom season. Autumn is crisp in November, enjoying the maple leaves.

3. Kobe | Japan's best city for making beef and desserts.

Don't miss it: eliminate the best Kobe beef in the world

Kobe is a beautiful and exotic port city. Kobe under the collision of eastern and western cultures is quiet and elegant. Here, you can not only taste delicious beef dishes, but also soak in Ma Hot Spring, one of the three famous soups in Japan, and the fatigue of the journey is swept away.

Special food: Kobe beef cuisine

If you have never heard of the famous Kobe beef cuisine, you are out of date. I'm not afraid to scare you. The cows here grow up drinking beer. In order to make the beef tender, the breeder will also give the cow a massage. Don't you want to have a try?

Travel Tips: The best time to travel in Kobe is from the end of March to the middle of April, when the climate is mild and comfortable.

4. Sapporo | Gourmet's Food Paradise

Don't miss it: taste fresh crab dishes.

If there is such a place where the four seasons can meet, it should be Hokkaido, where there are beautiful scenery all year round. Cherry blossoms are romantic in spring, lavender is in full bloom in summer, red leaves are everywhere in autumn, and skiing is abandoned in winter.

The beautiful natural ecological environment has created Hokkaido, a gourmet paradise, where there are many mouth-watering foods.

Special dishes: crab dishes

King crab, pine leaf crab and hairy crab are the three famous crabs in Hokkaido. They are delicious and well-made. There are different packages to choose from, so you must not miss them.

Travel Tips: June-August, 12- February is the best time to visit Hokkaido.

5. Fukuoka | Fukuoka on the tip of the tongue

Don't miss it: Hakata Night Market, the representative night market of neon country.

Unlike fast-paced Tokyo, Fukuoka shows a leisurely and slow pace of life at relatively low prices. What's interesting in Fukuoka? Knocking on the blackboard is of course delicious.

This is the birthplace of Bodo Lamian Noodles. Besides Lamian Noodles, ming prince, eel rice and puffer fish dishes, there are countless delicious foods waiting for you to taste.

Special food: puffer fish food

Fukuoka is the hometown of puffer fish. The puffer fish is delicious. In order to ensure food safety, only technicians with professional licenses can slaughter slices.

Travel tips: June and July are rainy seasons, and September and June are typhoon seasons at 65438+ 10. Try to avoid traveling at this time.

If there is still a chance, if you come to Japan, you might as well learn from Bian Xiao's recommendation and take a trip to Japanese cuisine!