Tea drinkers, can you talk about the feeling of drinking tea?

Drinking tea may make people feel calm, but it is not necessarily the way everyone is used to.

For example, I think the world in the kitchen is the quietest. At the first sign of trouble, I close the kitchen door and concentrate on slicing a piece of plum meat, marinating it and frying it in a hot pot ... It may be the most peaceful at that time, but it may be better than when I wash dishes seriously, or it may be better than when I kneel down to clean the kitchen floor tiles, or even better than when I listen to music galloping at night with the windows closed.

Tell me about a man who burns a harp and cooks cranes. After a big meal, go to Phoenix for a dip. Dan Cong is the best way to help digestion.

I just like to have a bowl of Song seeds, have a quick soak, drink a few cups of Qing (da) Xiang (ge) bao (ge), and then do what I should do. Tea is used for drinking. What food and tea are paired with in any season is an act that can bring pleasure to people. People who join the WTO don't talk about consciousness. I said vulgarly.

I have been dealing with tea for some years, and I have regarded it as seven things to open the door.

I prefer drinking tea from the taste itself, rather than talking about the so-called tea culture and Zen.

Today's tea culture has been mystified, and there are too many conceptual things in it. Tea is indeed a magical leaf, but it is not a myth.

For example, a cup of tea is bitter, and some people will jump out and say that bitterness is right, bitterness is sweet, and then it is related to life. Isn't it interesting? The pursuit of tea is a sweet and fragrant experience, which is enough to make people relaxed and happy.

I don't know if you are like me. When friends come or a few people go out for tea, they all want to soak themselves. Making tea for others is very interesting. If others say it's delicious after drinking it, only the person who makes tea knows the joy.

Once I visited an elder's house, and she took out the old tea that she had collected for many years to soak. From time to time, she would ask us, "Is it delicious?" I replied that it was delicious (really delicious). She is very happy, pure happy, and looks lovely like an urchin. The whole process from thick to light is pleasant.