Go to Yangzhou and talk about it.

She is called Lane City. The old streets are deep, narrow and long.

She has an older morning tea culture than Guangzhou.

Crab soup dumpling, fat but not greasy lion's head

She is the most common city in ancient poetry, and has its own secret realm in Jiangnan.

It's a pity that the "No.1 Garden in the Late Qing Dynasty" is located here.

She has a name Yangzhou. She also has a name called Guangling.

As a business card of China's classical garden city, Yangzhou has become the eighth city in the world and the fourth city in China, and won the title of "Food Capital of the World". There are gongs, drums and firecrackers everywhere. I'm really proud. Now people go to Yangzhou to enjoy the beautiful scenery, and most of the reasons are for Huaiyang cuisine. So I said that if you come to Yangzhou, I won't take you to Slender West Lake, one of the four famous dishes. If you don't eat, you will eat for nothing.

0 1.

Morning tea is earlier than Guangzhou morning tea.

As the birthplace of Huaiyang cuisine, one of the four major cuisines, Yangzhou's morning tea culture is comparable to that of Guangzhou. It is neither blowing nor dark. In history, it is also selling a bucket of gold, so it is called Slender West Lake. Yangzhou morning tea is slightly earlier than Guangzhou morning tea, the former can be traced back to the early and middle Qing Dynasty, and the latter was about the reign of Xianfeng Tongzhi. The wealthy businessmen in Yangzhou in the prosperous time of Kanggan developed a spectacular wave of morning tea. "Yangzhou Painting Boat Record" records that the tea shop in my hometown is the best in the world.

You must have heard a saying in Yangzhou: "Skin in the morning, skin at night". Pack water, eat morning tea, wrap the foreskin, and take a bath. It can be seen that the local people attach importance to "morning tea". Yes, a few dishes with morning tea in the morning, chatting while enjoying at home, and taking a bath in the bathhouse at night. This is the life of a fairy. Judging from the radiant faces of Yangzhou people, it is almost as full as a wedding.

Sanding Steamed Bun, Melaleuca Oil Cake, Ma Shuang Crispy Cake, Emerald Steamed Buns, Dried Vegetable Bags, Wild Duck Vegetable Bags, Glutinous Rice Steamed Buns, Crab Steamed Dumplings, Pork Chops, Shredded Chicken Rolls ... The top ten scenic spots in the past have long been frequent visitors to the dining tables of ordinary people. From cold dishes to stir-fry, to various snacks, staple foods and fruits, one step at a time, it is no wonder that some people lament that "drinking tea is like a feast" and a cup of local "Lvyangchun" tea is green in color, mellow in color and sweet in aftertaste.

"three springs"

To have morning tea in Yangzhou, you should go to the "Three Springs", namely Fuchun, Ye Chun, * * * and Chunchun. The youngest * * * and Chundu have a history of more than 80 years, and Fuchun and Chundu are century-old stores. It is said that Fuchun's steamed stuffed bun, the essence of smelting spring and jiaozi noodles in spring have their own advantages. Fuchun is the first of three spring, hidden in the street, famous for cooking dried silk and meat dishes. Ye Chun is located in Fenglexia Street, North Gate Bridge of Tianning Temple, next to the teahouse, where Emperor Kangxi once stayed on his southern tour. * * * and spring are mainly jiaozi noodles and fried dumpling, which are close to the people and delicious.

Sitting in an old house drinking tea, the breeze will make Xu Lai. In Yangzhou, I went to the teahouse not for tea, but for breakfast. When you meet a lot of locals, you will be told to have morning tea and go to an interesting garden. Who let people be black pearls?

There is a black pearl guide in the comment of the US Mission, which can be said to be the domestic version of Michelin list. From low to high, there are three grades: 1 diamond (must be eaten at parties), 2 diamonds (must be eaten on anniversaries) and 3 diamonds (must be eaten once in a lifetime). In the list of Black Pearl 2020, Yangzhou Fun Garden Teahouse 2 is on the list.

Quyuan Yangzhou Morning Tea (Address: Yangzhou Guest House)

Where are the heights of these two drills? First of all, the fun garden is a garden, which wins in the dining environment. Sit directly opposite the Slender West Lake and enjoy the scenery of the classical garden carefully. Both kinds of refreshments are handmade, and there is a daily limit. If you don't get it, please come early the next day. Besides, the chef in Happy Garden is the one who has cooked for President Jiang ... It makes sense that it is expensive.

In particular, the crab roe soup bag made by his family is extremely delicate, with thin and tough skin, and the amount of crab roe and soup inside is super sufficient.

02.

Ranked among the four famous dishes, it is free to eat if you don't eat.

In Yangzhou, the food capital of the world, food has a soul, standing in hotels and restaurants, and shining slightly in the pots and pans of the market. It is such a pleasant city, which can seize all the corners and leisurely make a pot of tea and eat a plate of shrimp during the flowing time.

As the origin of one of the four traditional cuisines in China, its raw materials are fresh and outstanding, with strong seasonality and moderate sweetness and sourness. Fried eel with salted shrimp.

Lion head meatballs

Braised silver carp head with salted goose

Siwen tofu

If you want to experience Yangzhou deeply, then street food is essential in this trip. Fireworks in the city are now popular in people's livelihood, and there will be different stories behind each delicious food.

03.

Right? I can't go shopping until I finish eating.

Yangzhou was called Guangling City in ancient times, and it was named after Guangling City in Chu Huaiwang in 3 19 BC. Watching Gu Chenghui during the day and at night has a completely different experience. Night tour of Guangling is a very sincere choice recommended by Uncle 8. Come and visit!

Dongguan street

The most representative historical old street in Yangzhou City, with the ancient canal in the east and Guoqing Road in the west, was not only a land and water traffic fortress, but also a handicraft, commercial and religious center. Today, Dongguan Street still maintains the charm of the Ming and Qing Dynasties, and its appearance is prosperous.

Beijing-Hangzhou Grand Canal

Go for a walk along the Beijing-Hangzhou Grand Canal in the evening. The wind seems to have blown from thousands of years ago. The literati who came here at that time must have gone down the river along the ancient canal. Let's see Yangzhou under the fireworks in March. Have a little tea on Xu Xing's boat and experience the night view of Yangzhou in many ways. Walk for a while, bright neon lights, just the right combination, let you see a shining Yangzhou.

wenchangge

Built in the Wanli period of the Ming Dynasty, it is the home of Yangzhou government school, and now it has become the brightest punching place in Yangzhou city at night. When we are busy with work and trapped in the city, where and which street are we going to have a drink and get some air.

Uncle 8 has a soft spot for small towns, focusing on excavating the surprises of small towns. If you plan to come to Yangzhou, don't leave any regrets. The delicious food and the accumulation of ancient and modern times are full of treasures of slow life, which is very suitable for weekend trips.

(Some materials, such as pictures, come from the Internet. Thank you for sharing. )