What foods are there in Qingyan Ancient Town?

Let's talk about the traditional snacks in Qingyan ancient town. I think tasting local food is definitely a compulsory course for tourists. Traditional features of the ancient town include braised pig's trotters, cake porridge, rice tofu, rose ice powder, tofu jiaozi, frozen radish, bayberry juice and so on. Although these delicious snacks have not been tasted all over, I have seen a 7788 on the street and tasted a 3344.

The braised trotters here have a nice name: champion trotters, why are they called champion trotters? Because there is a champion residence of Zhao Yijiong here, the choice of champion hoof is very clever, which can be regarded as marketing by taking advantage of the situation. First of all, from the outside, the steamed oil sauce is red, the smell of halogen is rich and attractive, and the price is reasonable. 28 yuan a catty, buy one to try. The entrance is fragrant and soft, and the halogen pole is "raked", and the locals turn the softness into a "rake".

This taste is not only suitable for young people, but also for the elderly and children. In addition, these old shops have a pot of old brine, and most of the stewed trotters are delicious, so business is good for almost every family.

In addition to braised pig's trotters, there is also cake porridge, which is also one of the delicious foods that have to be tasted here. First, the glutinous rice is roughly ground with glutinous rice and steamed to become a cake pot. When you need to eat, pour a bowl of lotus root starch or water chestnut powder into the soup with boiling water, then mix it with the cake plate and eat it with melon seeds, sesame seeds, raisins and other ingredients. It is extremely sweet, smooth and soft, and may even remind people of sweet first love.

Tofu balls are made by kneading tofu into balls and then wrapping them with flour. It was slightly fried in the oil pan, and it was Huang Cancan's when it came out. Dip it in Guizhou's special water while it is hot, and then put it in your mouth. Crispy outside and soft inside, not bad, delicious.

To say this bayberry juice is unforgettable. Tired of walking on a hot day, I saw ice beads all over the street, braving the chill of bayberry juice, and the red color was lovely. I need a drink. Sweet and sour taste is really a good way to relieve summer heat!