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How to cook a barbecue with oysters?
To cook roasted oysters, you need to clean them first, which will taste better. You also need to prepare some vermicelli and cut it into pieces, spread it on the oysters and mix some soup. The soup can be mixed with oyster sauce, garlic and chopped green onion, poured on the oysters, and then it can be baked. After baking, it tastes good. In the process of roasting oysters, you need to observe whether they are cooked.
Roasted oysters can also be wrapped in tin foil and roasted later. Prepare some seasonings, fresh zinc oysters and vermicelli, which are indispensable in the process of roasting oysters. Need to prepare a clean baking tray, which is covered with tin foil. Soak the vermicelli in water and spread it on a baking tray. Then clean the oysters, spread them neatly, prepare a bowl, and add pepper, rice pepper, coriander, ginger and garlic to the bowl.
Grilled oysters can also be roasted in casserole, which is very convenient. First, clean all the oysters, control the water to dry, prepare some oysters and spread them on the casserole. It is necessary to wrap all the casserole. The washed oysters can be spread neatly in the casserole, covered and simmered over high fire. Turn off the fire when steam comes out, then let it bake slowly, prepare a bowl, and add a proper amount of steamed fish and soy sauce to it. Stir the minced garlic evenly. When the oyster is almost cooked, open the lid, pour the sauce on it, cover it and stew for a few minutes, sprinkle with some chopped green onion and serve.
Nutritional value of roasted oysters.
Eating roasted oysters properly can supplement the zinc needed by the body and achieve a good effect of supplementing iron and calcium. The calcium content in oysters is very close to that in milk. Eating roasted oysters properly can supplement the minerals and vitamins needed by the body, especially the high selenium content, which contains nutrients that can make the mood more stable and regulate the nerves. Roasted oysters are low in fat and high in protein, which is a kind of nutrition.
Roasted oysters also contain glycolic acid and sugar, so they taste very delicious. Eating some roasted oysters properly can play a role in synthesizing protein, because it is rich in nucleic acid components, which can reduce the chances of wrinkles and slow down the speed of skin aging.
Eating roasted oysters properly can supplement taurine needed by the body, make the intelligence develop better, and play a role in inhibiting the brain. Eating roasted oysters and coconuts can also achieve the effect of promoting fluid production and benefiting taste. If you have uncomfortable symptoms after drinking alcohol, you can eat some properly, which can also help treat gastric ulcer or hyperacidity.
Eating some roasted oysters properly can also achieve the effect of calming the nerves. Usually you can eat some uncomfortable symptoms such as tinnitus, irritability and dizziness, which can make your mood more stable and the uncomfortable problems disappear faster.
How to clean oysters?
If you want oysters to taste better, it is very important to wash them correctly. If oysters are alive, it's best to wear gloves to clean them so as not to scratch your hands, and then brush them all with a brush. If there are many impurities or broken shells in oyster meat, you can clean it first, prepare some water, add vegetable oil and wash it slowly. If you buy dried oysters, you can clean them.
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