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How to fry bacon without salty or greasy?

Steps of frying bacon

1

Wash the bacon and cook it in a pot.

2

Cooked bacon is cold and golden and transparent.

three

Cut garlic sprouts and celery into sections, and cut bacon into strips.

four

Do not put oil in the pan, add bacon and stir fry until the oil is slightly dry.

five

Add celery and garlic and stir-fry until raw.

six

Finally, pour in the garlic leaves, add a little salt and stir well.