Where is the best souffle?

Where is the best souffle? This is a common question of many food lovers. In Zhonglou District, Changzhou City, Jiangsu Province, there is a small shop named "Mao Hui Cake Shop", whose famous souffle is memorable. The egg yolk cake in this shop is golden in color, crispy in skin, rich in egg yolk stuffing and the taste of cake skin complement each other, so people can't help but want to try it.

Besides Mao Hui Bakery in Changzhou, Guangzhou's "Royal Souffle" is also highly praised by food lovers. The souffle in this shop is made of high-quality raw materials, and it tastes mellow, which makes people linger. Shops also insist on handmade, pay attention to every detail, and make each souffle unique.

In addition, in Taiwan Province Province, there is also a kind of "Api Soup Crisp", which is known as the "King of Soup Crisp" and is also a must-see for many food lovers. The souffle in this store uses high-quality egg yolk stuffing and almond cake skin, and each souffle reflects the intention of the store. Its taste is crisp, sweet and memorable.

Although the souffles in these stores have different geographical locations, they have attracted many food lovers to taste them because of their unique production technology and taste. Different people have different tastes, and the better souffle still needs to be tasted in person to get the answer.