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How to send it for the first time?
How to eat cold salad with broken ears for the first time? Broken ear root is also called houttuynia cordata. This is a special food for southerners. Although it tastes particularly uncomfortable, radish and vegetables have their own tastes. The following is the method of making cold salad for the first time.
How to eat cold salad with broken ears for the first time? Besides 1, I'm not used to it in Renye Fang. It varies from person to person.
As a southerner, I really want to know if this is a legend with broken ears, but I don't know what a Taoist looks like.
I feel sick at the smell. Try again another day.
I love Yunnan, Guizhou, Sichuan and Chongqing enough to bear a loss.
Southerners say I can smell this smell, and I can go to D District for one day, which is unacceptable. It really stinks. My mother used to do this in the kitchen. I haven't been near the kitchen for several days.
I still like broken ears. Cold salad is delicious, but it is said to be cold. It is not good for girls to eat too much.
Houttuynia cordata Thunb, as a broken ear root of northerners, is the most inedible food for me, and I haven't learned to taste it yet.
So the root of the broken ear is houttuynia cordata? I haven't tried it, but I can't even accept the smell of fish. Forget houttuynia cordata.
The first time I ate my ears was when I was a freshman. My uncle, who sells crispy potatoes, directly added his ears to the potatoes without consulting me. I was eating while walking, and I happened to go to the school lake to eat my first ear root.
I can't stand being alone in South Renye Fang. Vomiting in minutes is more disgusting than coriander.
How to send it for the first time?
Ha ha ha ha ha ha, although I'm from the north, I haven't eaten it. Do you really miss Yue that much? Ha ha ha ha ha ha.
There was a rustic smell that almost sent me away for the first time.
We Guizhou people tell you that broken ears are really delicious and can be used as medicine. It can be cold and fried with bacon. Fried bacon with broken ears is a specialty of Guizhou!
Yes, but in the first year of high school, some people in the group ate sodium houttuyfonate tablets and added some water. . . Unforgettable to this day, month after month
Sichuanese say that fried potatoes and hot pot dipping sauce have no soul without broken ears! I can eat three bowls of cold root rice! ! !
Fortunately, I couldn't hold my breath once. It's hard to swallow Really want to throw up, spend money to find it.
As a southerner, it's hard to doubt life when you eat your ears for the first time. This thing tastes strange! I put this thing in the spicy potato I bought last time.
Cold ears are delicious! Let you finish. As a northerner, I dare not look straight.
When I was in kindergarten, I took a medicine with houttuynia cordata in it. I accidentally bit him once while taking medicine. Wow, that fishy smell is too TM.
It was like this when I first ate it. A good friend of mine recommended it to me and praised it as delicious. I put it in my mouth with this expression, but it was not good to embarrass my friend, so I swallowed it.
I know why people in Guizhou like to eat the roots of broken ears, such as kelp and pig ears. None of them can walk out of Guizhou alive. We Guangxi people don't eat broken ears, but only like to eat fake internal organs. Do you know what a fake viscera is? #
How to make a cold salad with broken ears for the first time? Can pregnant women eat broken ears?
Folding ear root
The root of broken ear is Houttuynia cordata Thunb. Houttuynia cordata Thunb It is a herbaceous plant included in China Pharmacopoeia, and its source is the dry aerial parts of Saururaceae. In summer, stems and leaves are lush, flowers are cut for a long time, and impurities are removed and dried.
It is produced in the central, southeastern and southwestern provinces of China, starting from Taiwan Province Province in the east, reaching Yunnan and Tibet in the southwest and Shaanxi and Gansu in the north. Born in ditches, streams or forests. It is widely distributed in eastern and southeastern Asia. Yichang City, Hubei Province is famous and widely distributed.
Nutritional value of auricularia auricula root
The root of Auricularia auricula has a special smell and high nutritional value. It contains protein, fat and rich carbohydrates. It also contains methyl n-nonone, decanoic acid and myrcene.
Efficacy and function of auricularia auricula root
Broken ears are pungent and cold. It has effects in clearing away heat and toxic materials, relieving swelling, treating sores, promoting diuresis, removing dampness, clearing away heat and stopping dysentery, invigorating stomach and promoting digestion, and can be used for treating spleen and stomach heat accumulation caused by lung abscess, sore swelling, hemorrhoid, hematochezia, excess heat, heat toxin, dampness pathogen and disease heat. Modern pharmacological experiments show that this product has antibacterial, antiviral, immune enhancing and diuretic effects.
According to recent research, the decoction, powder and injection of this product have a good hemostatic effect on liver bleeding.
Chewing raw rhizome can relieve angina pectoris of coronary heart disease.
Can pregnant women eat broken ears?
You can eat.
The root of Auricularia auricula is a traditional Chinese medicine, which has the effects of antibacterial, anti-inflammatory, heat-clearing and detoxification, and has no toxic side effects when eaten by pregnant women. Therefore, you can eat ear roots if necessary.
Can parturient eat broken ears?
You can eat.
The function of auricularia auricula root is to clear away heat and toxic materials, induce diuresis and reduce swelling, and strengthen the immune system. So pregnant women can eat the roots of broken ears.
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