Describe the food in your hometown in English (Beijing roast duck)

For every visitor to Beijing in September, Beijing roast duck is undoubtedly a must-see food. Roast duck is a world-famous Beijing specialty food, which was developed by the Han people in China in the Ming Dynasty and was used as royal food at that time. Beijing roast duck is delicious and healthy. It also conforms to the eating habits of people of all ethnic groups in China. During the 2008 Beijing Olympic Games, Beijing Roast Duck and China jiaozi were introduced into the menu of the China Olympic Games, which were deeply loved by athletes from all over the world. At the Olympic games

In the village, about 700 Beijing roast ducks are eaten every day on average.