What is the experience of people who don't eat spicy food living in Chengdu and Chongqing?

I think it is a particularly uncomfortable experience for people who don't eat spicy food to live in Chengdu and Chongqing, because they can't bear spicy food. I think eating spicy food will depress everyone's body and mind, but for people in Chengdu and Chongqing, the daily diet is particularly spicy, so it will be particularly uncomfortable when eating, and it will make some flavors that you don't particularly like, which will affect your appetite. So I think living in Chengdu and Chongqing is very uncomfortable, because you can't adapt to the customs there, and you can't adapt to the food characteristics there. This situation is particularly uncomfortable for everyone who debuted in Chongqing.