Description composition of Yunnan mushroom market

1. Write the composition of color, fragrance, taste and shape of Yunnan mushrooms. Yunnan mushrooms are spirits in the rain.

In early summer, there was a soaking rain, and overnight, fairy-like bacteria mysteriously emerged from the ground. Fungal seeds appear one after another in midsummer, the last month of summer and early autumn. On the grass slope under the tree just after picking auricularia auricula seeds, many auricularia auricula seeds will appear overnight, which are as mysterious as fairies and dewdrops.

The secluded and mysterious mountain forest is therefore more mysterious. In Mid-Autumn Festival and late autumn, rain gradually gathers, but the rainy season in central Yunnan comes early and goes late, and intermittent light rain is still frequent. When it doesn't rain, it rains in Coody Leng. There are still a lot of bacteria at this time.

Mushrooms are delicious food given by God to Yunnan people. Yunnan people like to eat mushrooms, just as mainlanders like to smoke Yunnan cigarettes.

When Yunnan people leave their hometown, what they want most is Yunnan auricularia, chicken fir, delicious food, dried auricularia, green mushrooms, verdigris and September yellow, which will make Yunnan wanderers dream and taste buds uncomfortable. People from other provinces living in Yunnan, as long as they have eaten Yunnan mushrooms, will be fascinated by Yunnan mushrooms one after another and will never give up. Shen Congwen and Wang Zengqi once had a soft spot for Yunnan mushrooms, and Mr. Wang Zengqi praised Yunnan chicken fir and Ganba mushrooms as "the best in the world".

When I was a student, I lived in the countryside and loved to find fungus. I was an expert in finding fungus. Which mountain has fungus seeds, which hillside has chicken fir, incense burner and chestnut fragrance, which ravine has dried fungus and green fungus, and there are more verdigris and September yellow under pine trees, and there are more chestnut fragrance (boletus), goat liver fungus, black wooden bowl, humus and mountain under chestnut trees. At that time, there were few people and the countryside was very poor. Most people live in soup and water. Because bacteria are weak and suffocated, they eat for several days, so they have no strength to walk and can't lift their legs and feet. Therefore, although there are many bacteria, not many people like to eat them.

Now everyone's life is much better, and everyone loves to eat wild herbs, so auricularia auricula is greatly loved by urban and rural people. It is said that chicken termites and dried mushrooms, which Kunming people like to eat, can sell for one or two hundred yuan a catty in Kunming.

People in Chuxiong, my hometown, like chicken fir, fragrant head, chestnut fragrance, dried fungus, green fungus, goat liver fungus, whey protein fungus, aerugo fungus, September yellow and so on. Most bacteria have two parts: stem and cap, which are divided into coarse bacteria and bacteria.

Snake head, chestnut incense, sheep liver fungus and black wooden bowl are all thick-capped mushrooms, which shows that their "hats" are particularly thick, with thick linings inside, like a thick hat. Thick mushrooms are suitable for frying. They are fried with red peppers and garlic heads, and they have a strong taste, so they are also called fried mushrooms.

Chicken fir, mushrooms, milk mushrooms, Pseudomonas aeruginosa, September yellow and other rare bacteria, the cover has no lining, no lining, the cover is relatively thin, suitable for soup, and the soup tastes sweet, so it is also called soup-making bacteria. Although chicken fir is a thin mushroom, it is delicious whether it is fried red pepper or boiled soup.

In the season when auricularia auricula seeds are unearthed, every household collects and sells auricularia auricula seeds. Every city, every town and every village smells of fungi.

Chicken fir in midsummer is the best of wild edible fungi, and both Shen Congwen and Wang Zengqi highly admire it. Fried chicken fir with red pepper is very fragrant.

2. Write a composition about the color, fragrance, taste and shape of Yunnan mushrooms. Yunnan mushrooms are spirits in the rain. In early summer, there was a soaking rain, and overnight, fairy-like bacteria mysteriously emerged from the ground. Fungal seeds appear one after another in midsummer, the last month of summer and early autumn. On the grass slope under the tree just after picking auricularia auricula seeds, many auricularia auricula seeds will appear overnight, which are as mysterious as fairies and dewdrops. The secluded and mysterious mountain forest is therefore more mysterious. In Mid-Autumn Festival and late autumn, rain gradually gathers, but the rainy season in central Yunnan comes early and goes late, and intermittent light rain is still frequent. When it doesn't rain, it rains in Coody Leng. There are still a lot of bacteria at this time.

Mushrooms are delicious food given by God to Yunnan people. Yunnan people like to eat mushrooms, just as mainlanders like to smoke Yunnan cigarettes. When Yunnan people leave their hometown, what they want most is Yunnan auricularia, chicken fir, delicious food, dried auricularia, green mushrooms, verdigris and September yellow, which will make Yunnan wanderers dream and taste buds uncomfortable.

People from other provinces living in Yunnan, as long as they have eaten Yunnan mushrooms, will be fascinated by Yunnan mushrooms one after another and will never give up. Shen Congwen and Wang Zengqi once had a soft spot for Yunnan mushrooms, and Mr. Wang Zengqi praised Yunnan chicken fir and Ganba mushrooms as "the best in the world".

When I was a student, I lived in the countryside and loved to find fungus. I was an expert in finding fungus. Which mountain has fungus seeds, which hillside has chicken fir, incense burner and chestnut fragrance, which ravine has dried fungus and green fungus, and there are more verdigris and September yellow under pine trees, and there are more chestnut fragrance (boletus), goat liver fungus, black wooden bowl, humus and mountain under chestnut trees.

At that time, there were few people and the countryside was very poor. Most people live in soup and water. Because bacteria are weak and suffocated, they eat for several days, so they have no strength to walk and can't lift their legs and feet. Therefore, although there are many bacteria, not many people like to eat them.

Now everyone's life is much better, and everyone loves to eat wild herbs, so auricularia auricula is greatly loved by urban and rural people. It is said that chicken termites and dried mushrooms, which Kunming people like to eat, can sell for one or two hundred yuan a catty in Kunming. People in Chuxiong, my hometown, like chicken fir, fragrant head, chestnut fragrance, dried fungus, green fungus, goat liver fungus, whey protein fungus, aerugo fungus, September yellow and so on. Most bacteria have two parts: stem and cap, which are divided into coarse bacteria and bacteria. Snake head, chestnut incense, sheep liver fungus and black wooden bowl are all thick-capped mushrooms, which shows that their "hats" are particularly thick, with thick linings inside, like a thick hat. Thick mushrooms are suitable for frying. They are fried with red peppers and garlic heads, and they have a strong taste, so they are also called fried mushrooms. Chicken fir, mushrooms, milk mushrooms, Pseudomonas aeruginosa, September yellow and other rare bacteria, the cover has no lining, no lining, the cover is relatively thin, suitable for soup, and the soup tastes sweet, so it is also called soup-making bacteria. Although chicken fir is a thin mushroom, it is delicious whether it is fried red pepper or boiled soup.

In the season when auricularia auricula seeds are unearthed, every household collects and sells auricularia auricula seeds. Every city, every town and every village smells of fungi.

Chicken fir in midsummer is the best of wild edible fungi, and both Shen Congwen and Wang Zengqi highly admire it. Fried chicken fir with red pepper is very fragrant.

3. Composition on Mushroom Hotpot Why do Yunnan people like to eat wild mushrooms? People in Yunnan have a tradition of eating mushrooms.

Wild mushrooms are delicious and rich in various nutrients. Eating mushrooms often is very good for your health. Of course, the most attractive thing about wild mushrooms is their delicious taste, which makes people drool when fried. It is really a veritable "mountain treasure" in Yunnan.

Every year from June to September, it is the rainy season in Yunnan, and it is also the season when a large number of wild mushrooms are on the market. Wild mushrooms are rich in various nutrients needed by human body, such as amino acids, organic acids, nucleic acids, plant proteins, vitamins and so on. , and has the unique effects of anticancer, regulating human metabolism, lowering cholesterol and lowering blood pressure. It is a good natural green health food. Reasons for choosing mushroom hot pot: Not only Kunming people patronize the wild mushroom restaurant in Kunming Guanguan Food Street, but also the first choice for customers from other provinces to enter Yunnan. They ate the unique wild mushroom food and were full of praise. After returning home, I publicized to my friends that people came to visit one after another, forming a virtuous circle, which made the business of Guanguan Food Street more and more prosperous and its reputation expanded day by day.

The wild mushroom restaurants in Luduan Road mainly come from the south of China. Mushroom Hot Pot Street This street is a concentrated place specializing in wild mushroom restaurants, and there are many restaurants operating mushroom hot pot around.

Mushroom hot pot tastes delicious, and you can smell the refreshing taste from a distance. The whole dining environment is elegant and exquisite, with a very strong sense of modern aesthetics, blending some elements of traditional culture, and fashion and ancient servants complement each other.

Rooms of different sizes are well-equipped, spacious, bright, luxurious and chic, which makes people feel comfortable from the heart, and this comfort spreads to the first cell imperceptibly.

4. Composition on Mushroom Hot Pot Why do Yunnan people like to eat wild mushrooms? People in Yunnan have a tradition of eating mushrooms. Wild mushrooms are delicious and rich in various nutrients. Eating mushrooms often is very good for your health. Of course, the most attractive thing about wild mushrooms is their delicious taste, which makes people drool when fried. It is really a veritable "mountain treasure" in Yunnan. Every year from June to September, it is the rainy season in Yunnan, and it is also the season when a large number of wild mushrooms are on the market. Wild mushrooms are rich in various nutrients needed by human body, such as amino acids, organic acids, nucleic acids, plant proteins, vitamins and so on. , and has the unique effects of anticancer, regulating human metabolism, lowering cholesterol and lowering blood pressure. It is a good natural green health food.

Junzi hotpot

Reason for choice: Not only Kunming people patronize the wild mushroom restaurant in Kunming Guanguan Food Street, but also the first choice for customers from other provinces to enter Yunnan. They ate the unique wild mushroom food and were full of praise. After returning home, I publicized to my friends that people came to visit one after another, forming a virtuous circle, which made the business of Guanhu Food Street more and more prosperous and its reputation expanded day by day. The wild mushroom restaurants in Luduan Road mainly come from the south of China.

Junzi hotpot street

This road is a concentration of restaurants specializing in wild mushrooms, and there are many restaurants operating mushroom hot pot around. Mushroom hot pot tastes delicious, and you can smell the refreshing taste from a distance. Yunnan mushroom king

The whole dining environment of Yunjunwang is elegant and exquisite, with a very strong modern aesthetic consciousness, blending some elements of traditional culture, and fashion and ancient servants complement each other. Rooms of different sizes are well-equipped, spacious, bright, luxurious and chic, which makes people feel comfortable from the heart, and this comfort spreads to the first cell imperceptibly.

5. Write a 300-word composition on Yimen wild mushrooms. The wild mushrooms in my hometown are very famous. You should have guessed, right? My hometown is "Shuicheng in central Yunnan, Yimen in Mushroom Town".

Here, the growth period of wild mushrooms is from May to 10, especially in July, where there are the most wild mushrooms, and a wild mushroom trade fair is held every year. It has been successfully held for seven times so far.

There are many kinds of wild mushrooms in my hometown, such as dried mushrooms, termitomycetes, Tricholoma matsutake and boletus ... Wild mushrooms have different shapes, and Tricholoma matsutake is umbrella-shaped, with bright color, brown cover, white handle and strong special aroma. Pleurotus ostreatus is spherical, then gradually extended, flat and hemispherical, slightly concave in the center, emerald green and grayish green ... some like umbrellas, some like elephant ears ... grotesque.

Wild mushrooms are not only different in shape, but also rich in nutrition. Edible fungi have high protein content, complete amino acids and balanced proportion.

According to the analysis and determination, the protein content of edible fungi is much higher than that of wheat, rice, corn, millet and other food crops, and also higher than that of most vegetables and fruits. Protein is a way of life and the basic substance of life activities. Edible fungi are a good source of protein.

In addition, various enzymes in Lentinus edodes can correct the deficiency of human enzymes. With the development of society and the improvement of people's living standards, the proportion of animal food in human diet has gradually increased, especially in more developed countries and regions.

As we all know, the protein content of animal food is higher than that of plant food, and the amino acids are relatively complete and balanced. But the fat content is also much higher than that of plant foods, and saturated fatty acids account for a large proportion.

Eating too much animal fat will not only lead to obesity, but also easily lead to some cardiovascular and cerebrovascular diseases. Edible fungi have a high content of protein, which is comparable to meat, but its fat content is extremely low. Wild mushrooms in my hometown are not only delicious and nutritious, but also bring great growth to my hometown's economy.

For example, at the annual wild mushroom fair, the turnover of various mushrooms exceeds 1 100 million yuan. It is said that some farmers can collect fungi from the mountains and sell them, and they can earn 10 thousand yuan, at least 4,000 yuan.

Wild mushroom, a delicious and nutritious food, will surely make you linger if you take a bite. Please come to my hometown to taste it as soon as possible.

6. Write a composition about wild mushrooms in Yimen, 300 words. Wild mushrooms in my hometown.

The wild mushrooms in my hometown are very famous. You should have guessed, right? My hometown is "Shuicheng in central Yunnan, Yimen in Mushroom Town". Here, the growth period of wild mushrooms is from May to 10, especially in July, where there are the most wild mushrooms, and a wild mushroom trade fair is held every year. It has been successfully held for seven times so far. There are many kinds of wild mushrooms in my hometown, such as dried mushrooms, termitomycetes, Tricholoma matsutake and boletus ... Wild mushrooms have different shapes, and Tricholoma matsutake is umbrella-shaped, with bright color, brown cover, white handle and strong special aroma. Pleurotus ostreatus is spherical, then gradually extended, flat and hemispherical, slightly concave in the center, emerald green and grayish green ... some like umbrellas, some like elephant ears ... grotesque. Wild mushrooms are not only different in shape, but also rich in nutrition.

Edible fungi have high protein content, complete amino acids and balanced proportion. According to the analysis and determination, the protein content of edible fungi is much higher than that of wheat, rice, corn, millet and other food crops, and also higher than that of most vegetables and fruits. Protein is a way of life and the basic substance of life activities. Edible fungi are a good source of protein. In addition, various enzymes in Lentinus edodes can correct the deficiency of human enzymes.

With the development of society and the improvement of people's living standards, the proportion of animal food in human diet has gradually increased, especially in more developed countries and regions. As we all know, the protein content of animal food is higher than that of plant food, and the amino acids are relatively complete and balanced. But the fat content is also much higher than that of plant foods, and saturated fatty acids account for a large proportion. Eating too much animal fat will not only lead to obesity, but also easily lead to some cardiovascular and cerebrovascular diseases. Edible fungi have a high content of protein, which is comparable to meat, but its fat content is extremely low. Wild mushrooms in my hometown are not only delicious and nutritious, but also bring great growth to my hometown's economy. For example, at the annual wild mushroom fair, the turnover of various mushrooms exceeds 1 100 million yuan. It is said that some farmers can earn 10 thousand yuan, at least 4-5 thousand yuan, by collecting fungi from the mountains and selling them.

Wild mushroom, a delicious and nutritious food, will surely make you linger if you take a bite. Come to my hometown and try it!

7. Writing the composition of Junzishan Junzishan, named "Parrot Mountain" in the history books, is named after it looks like a parrot.

Later, because it was rich in wild fungi, it was called gentleman mountain by the locals. The core area of the scenic spot is 12 square kilometers, and the mushroom peak with an altitude of 2409.7 meters is the first peak of Shizong.

Junzishan Leisure Resort integrates natural sightseeing, leisure vacation, popular science investigation and health care experience. It is famous for its largest rhododendron natural community in Yunnan, the largest original ecological campsite in Yunnan, the most Nordic scenic spot in China, and the only geological wonder in China and even the world. Junzi Mountain has beautiful scenery all year round, with flowers and clouds in spring, mushrooms in summer, red leaves in autumn and ice flowers in winter.

In the spring of Junzi Mountain, the flowers and people in Junzi Mountain are staggering. There is a couplet describing the flowers and people inside: the azaleas in Wanshan are colorful, red, purple, white and yellow, which is suspected to be a fairyland on earth, and it is difficult for visitors from all directions to find a paradise. There are more than 20 kinds of azaleas in Junzi Mountain, which is a sea of flowers in spring.

Junzi Mountain is more beautiful in summer, with long flowers and lush, full of green. Fresh air can purify your internal organs, wash away your troubles and worries, and make you forget all the insults.

Take your wife, invite friends, set up a tent, lean back naked in Sri Lanka, watch the bright stars, the breeze blowing, cicadas singing and birds singing in your ears, and play a hymn of life for you. How happy and happy. In late autumn, wild fruits are fragrant and frosty leaves are red in February, which makes people sigh: how can there be such a wonderful place in this world?

There are more than 20 kinds of wild fruits here, such as papaya, kiwi fruit, hawthorn, apricot, sour apocynum and so on. Pick a basket of wild fruits, enjoy the taste of primitive human life, pick a red leaf and feel the seeds of love again. It snows heavily in the cold winter, and the mountains are all white. Crazy snow releases the soul, strange fog hangs, the branches of Yushu are crystal clear, and the south shows the scenery of the north.

There are six gardens and nine views in Junzi Mountain: natural gardens: Junzi Mountain blooms. Except azaleas, there are colorful flowers all year round, including 120 kinds of * *, especially camellia, dried oil, wild cherry, sky shrub and red lotus.

Natural Botanical Garden: The trees in Junzi Mountain have the style of Huangshan Mountain and are detached and generous. There are more than 0/500 kinds of plants/kloc-,and 3 kinds of national second-class protected plants: birch and Yunnan tea are widely distributed. Manglietia honghuaensis is the only well-preserved rare forest in Yunnan with the largest contiguous area.

Nature Zoo: Junzi Mountain is rich in animal resources and has a wide variety. Wild animals 150 species: cockroaches, muntjac and wild boar are the main forces.

It is estimated that there are more than 300 wild boars. Wild boar is a vengeful and aggressive beast. It is said that it is a pig, two bears and three tigers.

But now the wild boar in Junzishan is people-oriented and has the characteristics of affinity with people. Occasionally meet a group or a head, and don't run, but look at you with affectionate eyes. Natural Wild Orchard: The wild fruit of Junzi Mountain is unique.

There are more than 20 kinds of wild fruits here, such as papaya, kiwi, hawthorn, apricot, sour and multi-beneficial. Some wild fruits that are rare in other places can be picked by hand here.

Natural mushroom garden: the wild mushrooms in Junzi Mountain are delicious. In late spring and early summer, it cleared up after the rain, and mushrooms, fungus, old man's head, boletus and milk mushrooms competed to grow. Picking mushrooms on Mushroom Mountain is a major tourist activity here.

Not only can you find the feeling of picking mushrooms, but you can also taste the delicious mushroom feast. Natural Stone Garden: The stones in Junzi Mountain are unique and colorful.

The ancient road of Apia with ancient historical scenery, the Epidori Theatre in ancient Greece, and the Rome Square, which once inspired romantic painters to create * * *, are all relics that mark European civilization. Wanjuan Mountain, desolate ancient sites, cliff plank roads, tribal war sites and other attractions make people sigh the magic of nature and linger.

According to expert research, these strange stones have not been named so far. It is the only geological wonder in China and the only one in the world.

8. Yimen Picking Mushrooms Composition It was more than 30 years ago. When I was a teenager, I loved working very much and had fun in hard work. Hunting pig grass, mowing grass, firewood, collecting bacteria, grazing ... all the scenes are in front of us, as if it happened yesterday.

My hometown belongs to the hilly area, dotted with small forest circles, with mottled trees and thatched grass. After the summer solstice rain, clusters of wild mushrooms often grow in the forests of Shan Ye, which makes people like it very much.

One morning, a few dark clouds floated in the sky and slowly spread around. Occasionally, the breeze blew and the branches swayed. I carried a small basket and a bamboo basket and rushed to the forest to pick up bacteria.

There are still crystal dew hanging on the branches, shining with bright light. I don't care if the dew wet my clothes. I poked at the small miscellaneous wood with my hand, dug the thatch and searched the wet ground. My eyes suddenly lit up. There are more than a dozen light green mung bean bacteria standing around a bunch of small miscellaneous trees, fresh and full. I blurted out "good bacteria, good bacteria!" Gently pull up the bacteria by hand, and then carefully put them in the bamboo basket to avoid being broken.

I kept looking, and sure enough, there was an egg-yellow Tricholoma matsutake surrounded by small thorn trees. What a nice matsutake! I admire in my mind. I can't wait to reach out and pick up the bacteria. A scream of "Ah" made me quickly withdraw my hand. It was my right hand that hit a thorn on a thorn branch and got into the back of my hand. My left hand grabbed the thorn on the back of my right hand, so I closed my eyes and pulled it out quickly. I can't help screaming "Ouch" in pain. I quickly recovered the wound on my right hand. I first parted the brambles, then gently pulled up the Tricholoma matsutake, put it on my nose and sniffed it. A streamer with earthy fragrance came to my face, and then carefully put it into the bamboo basket.

I have more and more energy to pick up fungi. After a while, I saw several bright red fungi standing quietly in the grass. After a while, I found many black mushrooms dancing with umbrellas in the bushes. After a while, I saw clusters of burning king mushrooms in the bushes, waving to me; ..... I kept picking up bacteria, too many beautiful bacteria! It's full of praise

When I concentrate on looking for bacteria, I forget everything around me, and occasionally I hear a few birdsongs of "Ji Ji, Ji Ji ……". I stepped on a slippery slope, my right foot accidentally slipped, tilted to the right and rolled down. My hand scratched in the air and fell on the ridge about one meter high, which was blocked by two trees. At this moment, my face stopped. * * * also fell numb. I feel dizzy. My whole body seems to be falling apart. My dress was stabbed and hung with several holes. I sat quietly for a while and felt much better. Then I stood on my hands and stood up slowly. Look, the bacteria I picked up fell all over the mountain. It seems that breaking bacteria is terrible. The bamboo basket also fell five or six meters away from me. I walked slowly.

9. How to write Junzishan in Junzishan's composition? History records the name of "Parrot Mountain", which is named after it looks like a parrot. Later, because it is rich in wild mushrooms, it was called gentleman mountain by local people. Mushroom Peak 12 square kilometers in the core area of the scenic spot, with an altitude of 2409.7 meters. Junzishan is a leisure and holiday tourist area integrating natural sightseeing, leisure and holiday, popular science investigation and health care experience. It is the largest natural community of rhododendron in Yunnan. The largest original ecological campsite in Yunnan, the most scenic spot in northern Europe of China, is famous for its unique geological wonders in China and unique in the world. Junzi Mountain has beautiful scenery all year round, with flowers and clouds in spring, mushrooms in summer, red leaves in autumn and ice flowers in winter. In the spring of Junzi Mountain, the azaleas are dazzling. There is a couplet describing the flowers and people in Junzi Mountain: the azaleas in Wanshan Mountain are colorful, purple, white and yellow, which is suspected to be a fairyland on earth. A hundred flowers blossom, and tourists from all over the world can't find a paradise. There are more than 20 kinds of azaleas in Junzi Mountain, which is a sea of flowers in spring. Junzi Mountain is more beautiful in summer, with lush flowers, full of green. Fresh air can purify your internal organs, wash away your troubles and worries, and make you forget humiliation. Bring your wife, invite friends and set up a tent. How happy, how happy. In late autumn, wild fruits are fragrant and frosty leaves are red in February, which makes people sigh: how can there be such a wonderful place in this world? There are more than 20 kinds of wild fruits, such as papaya, kiwi fruit, hawthorn, apricot, sour duoyi and so on. Pick a basket of wild fruits, enjoy the taste of primitive human life, pick a red leaf and feel the years of love seeds again. Yushu Qiongzhi, crystal clear, fully shows the scenery of the north in the south. The landmark landscape of Junzi Mountain has six gardens and nine views: natural garden: Junzi Mountain is full of flowers. In addition to azaleas, there are 120 kinds of flowers all year round, especially camellia, oil saving, wild cherry, Tianguan and Honglian. Naturally. A tree forms a forest, and a tree forms the detachment and generosity of the landscape. There are more than 0/500 species of plants/kloc-,and 3 species of national second-class protected plants: Huazhen and Diancha are widely distributed. Manglietia honghuaensis is the only rare forest with the largest contiguous area in Yunnan. Nature Zoo: Junzi Mountain is rich in animal resources. Wild animals 1500 species: cockroaches. There are more than 300 wild boar in existence. Wild boar is a vengeful and aggressive beast, known as one pig, two bears and three tigers. But now the wild boar in Junzishan is people-oriented and has the characteristics of being friendly to people. Occasionally meet a group or one, instead of running, I look at you with affectionate eyes. Natural Wild Orchard: The wild fruit of Junzi Mountain is unique. There are more than 20 kinds of wild fruits, such as papaya, kiwi, hawthorn, wild apricot and sour grapes. Some wild fruits that are rare in other places can be picked by hand here. Natural mushroom orchard: the wild mushrooms in Junzishan are delicious. Late spring and early summer, it clears up after the rain, mushrooms, fungus, old people's heads and so on. Picking mushrooms on Mushroom Mountain is a major tourist activity here. You can not only find the feeling of picking mushrooms, but also taste the delicious mushroom feast. Natural Stone Garden: The stones in Junzi Mountain are unique and colorful. The ancient road of Apia with ancient historical scenery, the Epidori Theatre in ancient Greece, and the Rome Square, which once inspired romantic painters to create * * * *, mark the reappearance of European civilization here. Thousands of books Mountain, ancient ruins of barren city, cliff plank road, tribal war sites and other scenic spots make people sigh the magic of nature and linger. According to expert research, these strange stones have not been named so far. They are the only geological wonders in China and the world.