"Advise you to drink less" comes from that poem?

It's hard to understand that you should drink less.

Vomiting after drinking adds a bit of worry.

The disadvantages of drinking:

According to scientists' research, drinking 80-150g liquor every day can cause liver damage for five consecutive years. Drinking a lot of white wine for more than 20 years will lead to liver cirrhosis in 40%-50% people, and drinking 200 grams of white wine every day in 10 will lead to fatty liver.

The damage of alcohol to liver is mainly caused by alcohol itself and its metabolite acetaldehyde. A large amount of ethanol and acetaldehyde will reduce the biological activity of enzymes in liver cells, affect the normal metabolism of sugar, fat and protein, change the structure of cell membrane, cause liver cell destruction, fat deposition, and even liver fibrosis and cirrhosis.

In addition, acetaldehyde is a vasoactive substance, which can cause telangiectasia. Some people can't quickly convert acetaldehyde into acetic acid due to the lack of acetaldehyde metabolizing enzymes in their bodies, so flushing may appear on cheeks, neck and chest after drinking a small amount of white wine, and serious people may be flustered, short of breath or depressed.

Mild alcoholic liver disease has unconscious symptoms, and severe cases have clinical manifestations such as loss of appetite, nausea, abdominal distension, hepatomegaly, jaundice or ascites. Laboratory tests showed abnormal liver function in different degrees, especially the increase of aspartate aminotransferase (AST) and glutamyltransferase (GGT).