How to eat pineapple is the best way to eat pineapple.

Many people especially like pineapple, which is delicious and nutritious. Come and see how to eat pineapple with me. I hope it will help everyone!

How to eat pineapple is the best. Experts suggest that people who like pineapple might as well cook it, that is, they can cook it, for example, they can blanch it with water and add cold salad. In addition, pineapple can also be used as a food and added to the broth, which has a refreshing effect. For example, it can be made into pineapple chicken soup, pineapple broth and pineapple fried meat.

If you are a friend who can't accept pineapple cooking, you can soak sliced or blocky pineapples in salt water for about 30 minutes, and then soak them in cold boiled water to remove the salty taste, which can also achieve the desensitization effect.

How to eat pineapple delicious Daquan pineapple rice ingredients: one pineapple, rice.

Seasoning: diced ham, diced onion, diced carrot and green beans.

Exercise:

1. Wash the pineapple, cut the vertical third of the pineapple, cut it into rectangles with a knife, dig out the pineapple meat with a spoon, and the pineapple container is ready. Cut the dug pineapple into cubes for later use.

2. Pour some oil into the pot. Put green beans and diced carrots into a pot and stir-fry over low heat.

3. Add diced ham and stir-fry diced onion. Pour the rice together and stir fry. Pour the egg liquid directly on the rice, stir-fry while pouring until it is scattered.

4. Then pour the pineapple into the pot and stir fry. Pour the fried pineapple rice into a pineapple container.

Korean pineapple pumpkin porridge ingredients: pumpkin (350g), pineapple (50g), glutinous rice flour (15g).

Seasoning: dried longan (10g), raisin (10g) and rock sugar (20g).

Exercise:

1, cut pineapple into small pieces, and wash raisins and dried longan. Soak raisins in clear water for later use. Stir glutinous rice flour with water for later use.

2. Peel and cut the pumpkin into pieces, wrap it with plastic wrap and heat it in the microwave oven for 2-3 minutes.

3. After taking out the pumpkin, put it into a blender and paste it. Boil the water in the casserole, add pumpkin sauce and bring to a boil. Add raisins and dried longan.

4. After boiling, add glutinous rice paste and stir it into a thick shape. Add rock sugar to continue.

5. Dissolve rock sugar and add pineapple. Turn on the switch.

Pineapple Goo Tofu Ingredients: tofu 250g, pineapple 1 piece, salad oil, salt, onion, ginger, garlic, starch, tomato sauce and sugar.

Exercise:

1, the pineapple is cut into cubes with the same size as tofu;

2. Heat the oil in the pot and fry it in tofu until golden brown;

3. Put the oil in the pot, slice the onion, ginger and garlic after heating, add tomato sauce and stir fry, and add water, salt and sugar to boil. Add tofu and stir fry, then add pineapple and stir fry;

4. Add water starch to thicken the juice.

Tips:

1. Tofu is a food with high nutrition, high minerals and low fat.

2. The protein content of tofu in plant food is relatively high, with 8 kinds of amino acids, which has the function of invigorating qi and tonifying deficiency.

Ingredients of pineapple jelly: 300g of pineapple, 2 tablets of gelatine, 50g of rock sugar and 0/50g of water/kloc.

Exercise:

1, peel the pineapple, wash it under running water, cut it into small pieces and put it in a small pot, which must be smaller.

2. Add water and rock sugar and cook in Haier disinfection pot.

3. When steaming the pineapple, put the gelatin slices in a clean bowl, soak the gelatin slices in ice water or cold water until soft, and then put them into the cooked pineapple and stir to melt (be sure to put them in hot).

4. Pour pineapple syrup into your favorite container when it is not hot. After cooling, it will solidify into jelly if it is placed in the refrigerator for more than 2 hours.

Tips:

1, this jelly pineapple has a lot of meat. If you like less pulp, you can exchange water for pulp.

2. The prepared jelly is the kind of jelly eaten with a spoon. If you want to pour it out to make jellies of various shapes, increase the dosage of gelatin tablets.

What food is suitable for pineapple? What ingredients are suitable for pineapple?

1) Maogen: Eating pineapple and Maogen together can treat nephritis.

2) Chicken: Pineapple and chicken are eaten together, which has the effects of tonifying deficiency and replenishing essence, warming the middle warmer and benefiting qi.

3) Pork: Eating pineapple and pork together can promote protein absorption.

4) rock sugar: pineapple and rock sugar can quench thirst by eating together.

Pineapple 1) Ingredients for milk and eggs: pineapple and milk; Eggs cannot be eaten together, which will affect digestion and absorption;

2) white radish: pineapple and white radish can't be eaten together, which will destroy vitamin C;

3) Banana: Pineapple and banana can not be eaten together, which will increase the blood potassium concentration and destroy the balance in the body.

How to choose pineapple 1? The cut pineapple has small eyes, light yellow inside, thick pulp and fine stone, which is a high-quality product. The inferior pineapple has many fruit sequences, large internal tissue gaps, thin pulp and thick stone; Immature pineapple pulp is crisp, hard and white.

2. Gently press the pineapple with your hand. Raw pineapple is hard and inelastic; Quite solid, the maturity of Microsoft; Excessive sinking or even depression of pineapple is over-mature; If the juice overflows, it means that the fruit has gone bad and can no longer be eaten.

3. The ripeness of pineapple can also be judged by the strength of aroma. Pineapple with good maturity can smell aroma slightly on the peel, but the pulp is fragrant; Fragrant fruits are over-ripe, not long-lasting and perishable. Most of the fruits without fragrance are picked with raw fruits, and the sugar content is obviously insufficient, so they taste tasteless.

Storage method of pineapple The pineapple you bought can be stored in a ventilated place at room temperature, but it is not suitable for long-term storage. Pineapples that have been peeled must be kept in the refrigerator.