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Poetry about watermelon
Poetry about watermelon 1. Poetry about watermelon
Watermelon hymn-excellent works
There are many famous sentences about melons by scholars in past dynasties, most of which are meaningful and fresh.
For example, if you praise watermelon, it will be much longer: for example, "Bimanling frost lies on soft sand, and watermelon is eaten everywhere every year" (Fan Chengda, a poet in the Southern Song Dynasty); Shen Yue, a poet in the Liang Dynasty, said in his poem "Garden": "Cold melons lie on the long side, and autumn colors are full of slopes." .
There is a description of the scene of cutting melons: "Pull out Jin Jian and break the jade bottle" (a poet in the Southern Song Dynasty).
There is such a description of the delicacy and functionality of watermelon: "Watermelon is enough to quench thirst and split the green Yao skin" (Fang Hui, a poet in the Southern Song Dynasty); In a few words, Ji Xiaolan, a poet in Qing Dynasty, said that watermelons are delicious.
There is a quip that compares watermelons to deep pools, Leng Yue and Qingyun: Lv Yanshan's "A pool of ice cuts the end of the month, and six bays of oblique cirrus clouds" and so on, which is really intriguing and makes people feel inexhaustible elegance. The patriotic poet Wen Tianxiang's Watermelon Poem said: "Pull out the golden knife, break the jasper bottle, a thousand red cherries, and a mass of topaz." Fang Hui, a poet in Yuan Dynasty, wrote a poem "Watermelon is enough to quench thirst and split the green Yao skin" in Autumn Ripe. These two poems vividly describe the characteristics of watermelon juice, such as its coolness, its thirst quenching and its green color.
Fan Chengda, a poet in the Southern Song Dynasty, wrote "Eat Watermelon": "Plumes of flowers spit jasper, Dan's blood stains make the skin red, the fragrance floats and laughs, and it cools into the clothes and bones." Xu Jinhua's poem about watermelon in Qing Dynasty: "The crystal ball has a faint smoke green, and the green cage contains a cold flame red", and the patriotic poet Qiu's poem about watermelon: "Snow makes Bing Xin's teeth cold, and you can taste two groups of sapphire."
"Red Melon" by Zhai You in the Ming Dynasty: "Take the green jade room of Qingmen, skillfully seep scarlet blood into the center, and it becomes three dangerous dew in the morning and nine brewed pulp in the summer." This poem uses metaphors: the green door and green jade room are used to describe the shape and color of watermelon, scarlet blood is used to describe the flesh of watermelon, and "hey"
Chen Weisong, a poet in the early Qing Dynasty, wrote a poem entitled "Cave Fairy Song Watermelon", which is a masterpiece in ancient poems about watermelon: "The tender meat is cold, the red Ivylinna Lee is bright, and the summer frost is fragrant and clean. It touched the silver bed with a hundred feet of cold spring, and the light green reflected it, which suddenly helped the jade pot to be cold. " It's mouth watering after reading it.
2. Watermelon Poetry Heroes, if you know watermelon poetry, please leave a message.
Watermelon Garden Year: Song Author: Fan Chengda Style: Category: Bi Manling frost lies on soft sand, eating watermelons everywhere for many years. The appearance is light as water, which cannot be praised by alfalfa in Pu Tao. Watermelon Age: Song Author: Style: Category: Natural Jasper balls in many places. The broken body is bright, and the teeth are cold when chewing. It is clear that the enemy retreats in anger, and the cold food is broad-minded. The jade bottle is broken. A thousand red cherries are a mass of topaz. When you swallow it, you will hear the sound of snow and ice when you bite your teeth. Chang Anqing, who was called Shao Ping, became a minister in the Han Dynasty. Mid-Fu Year: Song Author: Dong Sikun Style: Category: Ding Jiashan fifth, and also a guest at home. Emotions and sorrows annoy guests, and each hates narrow rivers and seas. Today, I fell for the first time. Picking up watermelons drunk and breaking them. Laugh hard, laugh from the truth, laugh from addiction. In autumn, the weather is very hot. In the age of Qilitan: Song Author: Fang Hui Style: Category: Never seen in my life, fearless since ancient times. In autumn, I refuse to cool down. I am angry with the stove. I'm boiling in Qilitan, and I'm afraid of the road when I get hot. When I was on the boat, I was sweating and holding my husband. I have united dozens of generations.
3. Ancient poems about watermelons
There are many famous sentences about melons sung by scholars in past dynasties, most of which are meaningful and fresh, with a long lasting charm.
For example, if you praise watermelon, it will be much longer: for example, "Bimanling frost lies on soft sand, and watermelon is eaten everywhere every year" (Fan Chengda, a poet in the Southern Song Dynasty); Shen Yue, a poet in the Liang Dynasty, said in his poem "Visiting the Garden": "Cold melons lie on their backs, and autumn colors are also full of slopes."
There is a description of the scene of cutting melons: "Pull out Jin Jian and break the pale jade bottle" (Wen, a poet in the Southern Song Dynasty).
There is such a description of the delicacy and functionality of watermelon: "Watermelon is enough to quench thirst and split the green Yao skin" (Fang Hui, a poet in the Southern Song Dynasty); "Cold ice and snow strive for sweetness, and all kinds of tea are poured" (Ji Xiaolan, a poet in Qing Dynasty), which revealed the unique delicacy of watermelon in a few words.
There is a quip that compares watermelons to deep pools, Leng Yue and Qingyun: Lv Yanshan's "one pool is cold and the bottom is cut, and six bays are inclined to roll long clouds", etc., which is really intriguing and makes people read it with infinite elegance. Wen Tianxiang, a patriotic poet, wrote in his watermelon poem: "Pull out the golden knife, break the jasper bottle, a thousand red cherries, and a mass of topaz. When you swallow fireworks, there will be ice and snow in your teeth. " The action of cutting watermelon and the scene of spitting melon are vividly described, which is perfect. Fang Hui, a poet in the Yuan Dynasty, wrote in Autumn Ripe: "Watermelon is enough to quench thirst and crack the green Yao skin". These two poems vividly describe the characteristics of watermelon juice, which is cool and can quench thirst, and the watermelon skin is green.
Fan Chengda, a poet in the Southern Song Dynasty, wrote "Eat Watermelon": "Plumes of flowers spit jasper, and Dan's blood stains pinch the skin red. Xiangfu smiles with water teeth and cools into the clothes bones. " Watermelon Poem by Xu Jinhua in Qing Dynasty: "The crystal ball is light and green, and the jade cage contains cold and red flame", and the patriotic poet Qiu's Watermelon Poem: "Snow makes Bing Xin's teeth cold, and two groups of sapphires can taste it separately." It makes people drool after reading it. Ancient poem: "Green watermelon has extraordinary powers. Quenching thirst in summer is better than ice, sweet juice is clear, and jade liquid is delicious. " Full of praise for the edible efficacy of watermelon.
In the Ming Dynasty, Zhaiyou's "Red Melon Lantern" said: "Take the green jade house in Qingmen, and skillfully infiltrate scarlet blood in the center, forming the dew of three dangers in the morning and evening, and the slurry of nine clouds flows out." Metaphors are used in the poem: the shape and color of watermelon are represented by "green door and green jade room", the flesh of watermelon is represented by "scarlet blood", and the juice of watermelon is represented by "three dangers exposure" and "nine flowers". The usage of verbs such as "kiss" and "thank" in poetry is also very vivid.
Chen Weisong, a poet in the early Qing Dynasty, wrote a poem "Fairy Songs of Watermelon", which can be called a masterpiece in ancient poems about watermelon: "Tender meat is cold, red Ivylinna Lee. Xia Xia fights Fang Jie. Next to the silver bed, it affects a hundred feet of cold spring. Light green reflection helps the jade pot to be cold. " It makes people drool after reading it. In addition, Zhang Chaoyang, a poet in the late Qing Dynasty, sang watermelons in an exaggerated artistic way in a poem: "You can be full in front of the leisure pavilion, and watermelons fight like boats", which is quite different from the metaphor of poets singing watermelons in the past.
4. Poems about watermelons
The poem about watermelon: "Green watermelon has achieved remarkable results, quenching thirst in summer is better than ice, sweet juice is clear in the mouth, and jade liquid is delicious."
Liu praised watermelon in the Eastern Han Dynasty: "Yang Hui has long algae, mixed with nine colors, with green skin honey and rich vegetables." In the poem "Red Melon Lantern" written by Qu You in the Ming Dynasty, he said: "Pick the jade house in Qingmen, and skillfully infiltrate scarlet blood into the center.
It forms three kinds of dangerous dew in the morning light and pours out nine kinds of slurry. Xi Nu used new dyes to wash flowers, and Shan Weng practiced old prescriptions.
The guest banquet is full of dishes, and the snow lotus is ice-filled. Ji Xiaolan, a poet in the Qing Dynasty, said, "If you planted a mother melon in Dongling, you can't boast that Yizhou planted the best.
The coolness of ice and snow, the sweetness of honey and the warmth of tea. "In a few words, the unique delicacy of watermelon was revealed.
Fan Chengda, a poet in the Southern Song Dynasty, wrote "Eat Watermelon": "I hate cutting humps without hands and chewing cold melons. Plumes of flowers and shirts spit jasper, and blood stains make the skin red.
Fragrant smiles, teeth are full of water, and clothes are cool. "Chen Weisong, a poet in the early Qing Dynasty, wrote in Xian Ge: Watermelon:" Tender meat is cold, and Ivylinna Lee is red.
Xia Xia fights Fang Jie. Next to the silver bed, it affects a hundred feet of cold spring.
The light green color is reflected, which helps the jade pot to be cold. Wen Tianxiang's watermelon poem: "Pull out the golden horse knife, break the jasper bottle, a thousand red cherries and topaz.
When you swallow fireworks, there will be ice and snow in your teeth. "Don't know enough, hope to adopt.
5. Poems about watermelons
Watermelon cultivation in Texas has a history of more than 65,438+0,000 years. Tian Wen, a famous poet in Qing Dynasty, was the teacher of Kangxi during the reign of Kangxi in Qing Dynasty, and later served as the governor of Jiangnan. In his "Gu Huan Tangji Huaguang Gua Shuo", there is a poem praising Texan watermelons, which is "many varieties are spotted, cut like milk pouring pot pulp".
Mr. Wu Gengmin from the Agricultural College of Shandong University pointed out during his visit to Dexian County on 1935: "Watermelon cultivation in Dezhou has a long history, and its history is not examinable. However, it is famous all over the world. In recent decades, due to the introduction of Lama melon, a fine variety, melon sellers have come here to purchase goods because of its excellent quality and great reputation. Therefore, Texas watermelon has already become a famous product.
Watermelon juice in Texas is rich, with delicate pulp and little fiber. Watermelon pulp is sweet, crisp and delicious, and tastes like rock sugar. It is not only a good cold food for relieving summer heat and quenching thirst, but also has the medicinal effects of lowering blood pressure, tonifying kidney, stopping dysentery, relieving hangover, promoting diuresis and helping digestion because it contains fat, protein, glucose and various vitamins.
6. What poems describe watermelons?
1, "Watermelon is enough to quench thirst and split the skin of Qingyao"
-He's poem Autumn Fever in the Southern Song Dynasty
Interpretation: Watermelon juice is cool, which can relieve summer heat and quench thirst.
2. "Fragrant laughter, bright teeth and cool clothes."
-Yuan Fangkui, Watermelon Tour
Interpretation: Watermelon can clear away heat and promote fluid production, quench thirst and relieve annoyance, giving people a cool feeling.
3. "Snow makes Bing Xin's teeth cold, and two groups of sapphire can be tasted separately."
-Feng Jia's "Singing Watermelon" in the clear autumn
Interpretation: It vividly describes the sweet and cool natural characteristics of white watermelon.
4. "Cool ice and snow compete for sweetness, and ancient bamboo tea warms up."
-Qing Ji Xiaolan "Singing Watermelon"
Interpretation: This melon is cool and sweet, just like the melon seeds sown here in Dongling Hou. Another cup of ancient bamboo tea (a famous tea produced in Zhejiang) is more suitable for digestion.
5. "Gathering in the Jasper Mansion in Qingmen, the scarlet blood was skillfully poured into the center, forming the dew of three dangers in the sun and spilling the slurry of nine clouds."
-Zhai You's "Red Melon"
Interpretation: Metaphors are used in the poem: the shape and color of watermelon are represented by "green door and green jade room", the flesh of watermelon is represented by "scarlet blood", the juice of watermelon is represented by "three dangers of the sun" and "nine clouds in summer", and the verbs such as "Qin" and "Xie" in the poem are also very vivid.
7. Poetry of Watermelon
Watermelon garden
Year: Song Author: Fan Chengda Style: Category:
Bi Manling's frost lies on soft sand, and he has eaten watermelons everywhere for many years.
Light and watery in appearance, which Pu Tao alfalfa can't praise.
watermelon
Year: Song Author: genre: category:
In many places in Hu Aixiang, there are naturally jasper groups.
The broken body is bright, and the teeth are cold when chewing.
Clear the enemy and get angry, and Liangsheng can drink a lot.
There is no such thing in the east gate, and snowflakes cluster in the ice tray.
Watermelon song
Year: Song Author: Wen Tianxiang Style: Category:
Pull out the golden knife and break the jade bottle.
A thousand red cherries and a pile of topaz.
In addition to fireworks when swallowing, biting your teeth will make the sound of ice and snow.
Chang Anqing, who was called Shao Ping, became a minister in the Han Dynasty.
Medium/second symbol
Year: Song Author: Dong Siyuan School: Category:
The fifth Shan Ding family is also a guest at home.
Worrying about annoying guests often hates narrow rivers and seas.
I fell for the first time today and got out of the bathtub easily.
The head of the tree is ripe and can't be picked from the water.
Go to the West Lake next year, it will be cool and white.
At this time, eating with Jian, Zhu Yanhe was quite resistant.
Huai Tong didn't understand, so he got drunk and picked up the watermelon.
Laugh hard to attract the truth, and be fascinated by its nature.
It is very hot in autumn in Qilitan.
Year: Song Author: Fang Hui School: Category:
I've never seen it in my life, and I'm not afraid since ancient times.
Mid-autumn is not cold, but it is hot in the morning.
Boil Qilitan, touch the heat, and take the road.
Sweating on the boat, he held her husband.
Qi Xin has worked together for dozens of generations.
Stepping on a pole is heartbreaking, and the sand is hard and dry.
Watermelon is enough to quench thirst and split the skin of Qingyao.
I can't take out the big ice tray to touch the beggar and this apprentice.
Fortunately, according to the situation, I am extremely interested in making mistakes.
I am willing to return to the heart of a gentleman and miss the body of a villain.
8. Poems about watermelons
1, mostly from Hu Aixiang, a natural jasper family. The broken body is bright, and the teeth are cold when chewing. -Song Gu Feng's Watermelon
Hu Aixiang produces many watermelons, which look like natural green jade. The pulp in the cut watermelon is crystal clear, and it will cool immediately after a bite.
2, cold for ice and snow for honey, eliminate the temperature of ancient bamboo tea. -Qing Ji Xiaolan "Singing Watermelon"
This melon is cool and sweet, just like the melon seeds of Dongling Hou circulating here. Another cup of ancient bamboo tea (a famous tea produced in Zhejiang) is more suitable for digestion.
3, sweet smile tooth water, cool into the clothes and bones have wind. -Yuan Fangkui's watermelon trip
Watermelon can clear away heat and promote fluid production, quench thirst and relieve annoyance, giving people a cool feeling.
4. In those days, pomegranate came from Pu Tao instead of Dongling. —— Zhou Quan of Watermelon in Yuan Dynasty
At that time, it was said that Dongling did not grow xihua, but grapes, pomegranates and watermelons.
5, hate to cut the hump without hands, drunk chewing a hundred cold melons. -"Eat Watermelon" Fang Yikui in Song Dynasty
I hate that I don't have slender hands to cut that hump, and Jue broke a hundred barrels of watermelon.
6. Bi Manling frost lies on soft sand and has eaten watermelon everywhere for many years. -Song Fan Chengda's Watermelon Garden
Green vines lie on the soft beach with frost dew in the early morning and come here to eat watermelon every year.
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