What is the root of the ear?

Many friends have not learned about Zheergen because they cannot accept the taste. So what exactly is Zheergen? Now let’s talk about it in detail:

Zheergen is also called Houttuynia cordata, pig nostril, its leaves and roots are edible, and its taste is peculiar because it tastes fishy. It is called Houttuynia cordata because of its taste. It is eaten more in the southwest region, but rarely seen in other areas. People who like it will be very obsessed with it, but people who don't like it will find it very difficult to accept it.

How to wash the roots of folded ears?

First rub off the soil on the roots of the folded ears, pay attention to wipe off the small whiskers on the root joints, then put it into clean water and rub vigorously to wash the roots, and finally rinse with clean water for several times. times. Just wash the leaves of Zheergen as you would with vegetables, and rinse them with plenty of water.

How to eat Zheergen?

Cold salad: Put the minced onion, garlic, cold salad juice, chili oil, cane pepper oil, and salt into a small bowl and mix well to form a sauce, then add the washed and cut folded ear root and mix well. .

Making soup: Boil water in a pot, blanch the folded ear root for 2 minutes, then take it out, then wash the chicken, put it into a casserole and stew it. When the chicken is almost cooked, remove the fishy smell. Add the grass and continue to simmer. When the ingredients are completely cooked, add salt, pepper, and MSG to taste.

The above is what the editor shared today, I hope it can help everyone.