Fried rice noodles, known as life-sustaining food, are so attractive.

Noodles in the north and powder in the south, as people like food more and more, those unknown or regional local foods are gradually presented to more and more people. The anchor who shared food online tasted all kinds of food. In this way, Xinjiang rice noodles have been loved by more people. Attractive colors, coupled with the eloquent narration of the anchor, make people have a fate for this Xinjiang rice noodle.

Speaking of Xinjiang rice noodles, its history is not long, it is not a traditional food in Xinjiang, and it can even be said that it has only existed in recent decades. It is a typical food that combines internal and external improvement and innovation. Because of its unique taste and delicious taste, it has also won a large number of fans. Fried rice noodles are a different way to eat in Xinjiang. They are fried with bean paste, chicken and beef, special hot sauce and celery. With so many ingredients, it's delicious just to think about it. Choose your favorite taste. Sauce and spicy taste have different flavors.

In fact, if you really walk into Xinjiang, you will find that there are more styles of local fried rice noodles, which will dazzle you. Rice noodles are strong and spicy, and the soup mixed with rice noodles is rich and bright. Choose different ingredients, or add meat or vegetables. This sense of entrance is difficult to express in words. I may feel very spicy when I eat it for the first time, and my tears will stay, but at the same time I will feel very cool. I will definitely fall in love with this delicious food and will definitely want to try it again.

For so many years, both local girls in Xinjiang and tourists from other places want to try spicy powder. Because of this delicious food, some people even say that Xinjiang people like rice noodles as much as Hunan people, and there are more and more rice noodle shops in Xinjiang. Open the takeaway software, rice noodles can be seen everywhere, and you will find that rice noodles are really too common.

Many people will wonder, why add celery? With celery, the taste of the whole rice noodle can be better balanced, and then taste the chicken or beef pieces inside. This feeling is absolutely perfect. Many people who can eat spicy rice noodles can't stand spicy rice noodles, so spicy rice noodles are also called the soul of fried rice noodles in Xinjiang.

Partners who like spicy food must try this food, which will definitely refresh your understanding of spicy food. Partners who can't eat spicy food can try slightly spicy food with yogurt. I heard that every store in Xinjiang tastes different. A hundred stores can make a hundred flavors. If you can find a shop that suits your taste, you will definitely linger and never forget it. This delicious food is very refreshing. Partners with bad stomachs should pay attention to eating less, and their stomachs will be very hot after eating.